Detalhe da pesquisa
1.
Quantification and genetic diversity of Hepatitis E virus in wild boar (Sus scrofa) hunted for domestic consumption in Central Italy.
Food Microbiol
; 82: 194-201, 2019 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-31027773
2.
Botulism in Italy, 1986 to 2015.
Euro Surveill
; 22(24)2017 Jun 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-28661393
3.
Molecular gene profiling of Clostridium botulinum group III and its detection in naturally contaminated samples originating from various European countries.
Appl Environ Microbiol
; 81(7): 2495-505, 2015 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-25636839
4.
Microbes versus microbes: control of pathogens in the food chain.
J Sci Food Agric
; 94(15): 3079-89, 2014 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-24816992
5.
Genetic diversity of the flagellin genes of Clostridium botulinum groups I and II.
Appl Environ Microbiol
; 79(13): 3926-32, 2013 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-23603687
6.
Validation of a real-time PCR based method for detection of Clostridium botulinum types C, D and their mosaic variants C-D and D-C in a multicenter collaborative trial.
Anaerobe
; 22: 31-7, 2013 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-23669132
7.
Neurotoxin gene profiling of clostridium botulinum types C and D native to different countries within Europe.
Appl Environ Microbiol
; 78(9): 3120-7, 2012 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-22344654
8.
Phylogenetic and Evolutionary Genomic Analysis of Listeria monocytogenes Clinical Strains in the Framework of Foodborne Listeriosis Risk Assessment.
Front Microbiol
; 13: 816880, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-35432277
9.
Comparison between two standardized cultural methods and 24 hour duplex SYBR green real-time PCR assay for Salmonella detectionin meat samples.
New Microbiol
; 34(3): 299-306, 2011 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-21811751
10.
One-Day Molecular Detection of Salmonella and Campylobacter in Chicken Meat: A Pilot Study.
Foods
; 10(5)2021 May 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-34069582
11.
Hepatitis E Virus Occurrence in Pigs Slaughtered in Italy.
Animals (Basel)
; 11(2)2021 Jan 22.
Artigo
em Inglês
| MEDLINE | ID: mdl-33499160
12.
Detection and quantification of Campylobacter in foods: New analytic approaches to detect and quantify Campylobacter spp. in food samples.
Ital J Food Saf
; 9(2): 8591, 2020 Aug 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-32944567
13.
Phylogenetic analysis and epidemiological history of Hepatitis E virus 3f and 3c in swine and wild boar, Italy.
Heliyon
; 6(10): e05110, 2020 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-33088938
14.
Hepatitis A Virus Strains Circulating in the Campania Region (2015-2018) Assessed through Bivalve Biomonitoring and Environmental Surveillance.
Viruses
; 13(1)2020 12 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-33374859
15.
Nine-Year Nationwide Environmental Surveillance of Hepatitis E Virus in Urban Wastewaters in Italy (2011-2019).
Int J Environ Res Public Health
; 17(6)2020 03 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-32244915
16.
Multiplex PCR for detection of botulinum neurotoxin-producing clostridia in clinical, food, and environmental samples.
Appl Environ Microbiol
; 75(20): 6457-61, 2009 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-19684163
17.
PCR experion automated electrophoresis system to detect Listeria monocytogenes in foods.
J Sep Sci
; 32(21): 3817-21, 2009 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-19810054
18.
Foodborne botulism: an evolving public health challenge.
Infect Dis (Lond)
; 51(2): 97-101, 2019 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-30499356
19.
Editorial: New advances in identification and quantification of foodborne pathogens, volume II.
Front Microbiol
; 14: 1205923, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37250051
20.
Fresh produce and microbial contamination: persistence during the shelf life and efficacy of domestic washing methods.
Ann Ist Super Sanita
; 54(4): 358-363, 2018.
Artigo
em Inglês
| MEDLINE | ID: mdl-30575573