Detalhe da pesquisa
1.
Understanding the influence of stakeholders on the implementation of front-of-pack nutrition labelling in the absence of public debate: the case of Portugal.
Health Res Policy Syst
; 22(1): 20, 2024 Feb 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-38326884
2.
Respective contribution of ultra-processing and nutritional quality of foods to the overall diet quality: results from the NutriNet-Santé study.
Eur J Nutr
; 62(1): 157-164, 2023 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-35925444
3.
Comparative understanding and preference of Nutri-Score and NutrInform Battery in a sample of Spanish consumers.
Eur J Public Health
; 33(2): 293-298, 2023 04 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36661062
4.
Are foods 'healthy' or 'healthier'? Front-of-pack labelling and the concept of healthiness applied to foods.
Br J Nutr
; 127(6): 948-952, 2022 03 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-33947488
5.
The impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of unprocessed and processed foods: post-hoc analyses from three randomized controlled trials.
Int J Behav Nutr Phys Act
; 18(1): 38, 2021 03 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-33731145
6.
How far can reformulation participate in improving the nutritional quality of diets at population level? A modelling study using real food market data in France.
BMJ Glob Health
; 9(3)2024 Mar 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-38531542
7.
Effect of a new graphically modified Nutri-Score on the objective understanding of foods' nutrient profile and ultraprocessing: a randomised controlled trial.
BMJ Nutr Prev Health
; 6(1): 108-118, 2023 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-37484539
8.
Legitimacy of Front-of-Pack Nutrition Labels: Controversy Over the Deployment of the Nutri-Score in Italy.
Int J Health Policy Manag
; 11(11): 2574-2587, 2022 12 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-35219283
9.
Nutri-Score and NutrInform Battery: Effects on Performance and Preference in Italian Consumers.
Nutrients
; 14(17)2022 Aug 26.
Artigo
em Inglês
| MEDLINE | ID: mdl-36079769
10.
Guideline Daily Amounts Versus Nutri-Score Labeling: Perceptions of Greek Consumers About Front-of-Pack Label.
Cureus
; 14(12): e32198, 2022 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-36620800
11.
Is FOP Nutrition Label Nutri-Score Well Understood by Consumers When Comparing the Nutritional Quality of Added Fats, and Does It Negatively Impact the Image of Olive Oil?
Foods
; 10(9)2021 Sep 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-34574318
12.
[Nutri-Score: the results 3 years after its official adoption In France]. / Nutri-Score : le bilan 3 ans après son adoption officielle en France.
Rev Prat
; 71(2): 151-154, 2021 Feb.
Artigo
em Francês
| MEDLINE | ID: mdl-34160970
13.
[Nutri-Score and ultra-processing: two different, complementary, non-contradictory dimensions]. / Nutri-Score y ultra-procesamiento: dos dimensiones diferentes, complementarias y no contradictorias.
Nutr Hosp
; 38(1): 201-206, 2021 Feb 23.
Artigo
em Espanhol
| MEDLINE | ID: mdl-33371705
14.
Impact of the Front-of-Pack Label Nutri-Score on the Nutritional Quality of Food Choices in a Quasi-Experimental Trial in Catering.
Nutrients
; 13(12)2021 Dec 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-34960082
15.
Online Consumer Survey Comparing Different Front-of-Pack Labels in Greece.
Nutrients
; 14(1)2021 Dec 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-35010921
16.
Nutri-Score: The Most Efficient Front-of-Pack Nutrition Label to Inform Portuguese Consumers on the Nutritional Quality of Foods and Help Them Identify Healthier Options in Purchasing Situations.
Nutrients
; 13(12)2021 Nov 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-34959887
17.
Performance of the Front-of-Pack Nutrition Label Nutri-Score to Discriminate the Nutritional Quality of Foods Products: A Comparative Study across 8 European Countries.
Nutrients
; 12(5)2020 May 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-32370277
18.
Effectiveness of Different Front-of-Pack Nutrition Labels among Italian Consumers: Results from an Online Randomized Controlled Trial.
Nutrients
; 12(8)2020 Jul 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-32752021