Detalhe da pesquisa
1.
Interaction between a CSK gene variant and fish oil intake influences blood pressure in healthy adults.
J Nutr
; 144(3): 267-72, 2014 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-24401815
2.
Genetic variation at the FADS1-FADS2 gene locus influences delta-5 desaturase activity and LC-PUFA proportions after fish oil supplement.
J Lipid Res
; 54(2): 542-51, 2013 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-23160180
3.
Adiponectin gene variant interacts with fish oil supplementation to influence serum adiponectin in older individuals.
J Nutr
; 143(7): 1021-7, 2013 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-23658423
4.
Avid binding by B cells to the Plasmodium circumsporozoite protein repeat suppresses responses to protective subdominant epitopes.
Cell Rep
; 35(2): 108996, 2021 04 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-33852850
5.
Successful manipulation of the quality and quantity of fat and carbohydrate consumed by free-living individuals using a food exchange model.
J Nutr
; 139(8): 1534-40, 2009 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-19549752
6.
ELOVL2 gene polymorphisms are associated with increases in plasma eicosapentaenoic and docosahexaenoic acid proportions after fish oil supplement.
Genes Nutr
; 9(1): 362, 2014 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-24292947
7.
Genetic predisposition scores for dyslipidaemia influence plasma lipid concentrations at baseline, but not the changes after controlled intake of n-3 polyunsaturated fatty acids.
Genes Nutr
; 9(4): 412, 2014 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-24890013
8.
SFAs do not impair endothelial function and arterial stiffness.
Am J Clin Nutr
; 98(3): 677-83, 2013 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-23964054