Detalhe da pesquisa
1.
Advancements in the Synthesis and Functionalization of Zinc Oxide-Based Nanomaterials for Enhanced Oral Cancer Therapy.
Molecules
; 29(11)2024 Jun 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-38893579
2.
Exploring the hypolipidemic effects of bergenin from Saxifraga melanocentra Franch: mechanistic insights and potential for hyperlipidemia treatment.
Lipids Health Dis
; 22(1): 203, 2023 Nov 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-38001454
3.
A Comprehensive Review on Bio-Based Materials for Chronic Diabetic Wounds.
Molecules
; 28(2)2023 Jan 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-36677658
4.
Isolation and Characterization of Bacteriocin-Producing Lacticaseibacillus rhamnosus XN2 from Yak Yoghurt and Its Bacteriocin.
Molecules
; 27(7)2022 Mar 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-35408465
5.
The Antibacterial Activity Mode of Action of Plantaricin YKX against Staphylococcus aureus.
Molecules
; 27(13)2022 Jul 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-35807524
6.
Efficient Separation of Four Antibacterial Diterpenes from the Roots of Salvia Prattii Using Non-Aqueous Hydrophilic Solid-Phase Extraction Followed by Preparative High-Performance Liquid Chromatography.
Molecules
; 23(3)2018 Mar 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-29522496
7.
Control of Alicyclobacillus acidoterrestris in fruit juices by a newly discovered bacteriocin.
World J Microbiol Biotechnol
; 30(3): 855-63, 2014 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-24081910
8.
Proteomics profiling of extracellular vesicle for identification of potential biomarkers in Alzheimer's disease: A comprehensive review.
Ageing Res Rev
; 99: 102359, 2024 May 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-38821418
9.
A review on advancements in the application of starch-based nanomaterials in biomedicine: Precision drug delivery and cancer therapy.
Int J Biol Macromol
; 265(Pt 1): 130746, 2024 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-38467219
10.
Characterization and discrimination of flavor volatiles of different colored wheat grains after cooking based on GC-IMS and chemometrics.
Curr Res Food Sci
; 7: 100583, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37691695
11.
Alleviating effect of selenium-enriched Lactobacillus plantarum 6076 on dextran sulfate sodium-induced colitis and liver inflammation in mice.
Food Funct
; 14(22): 10151-10162, 2023 Nov 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-37902068
12.
Compositional analysis of natural pomegranate peel powder dried by different methods and nutritional and sensory evaluation of cookies fortified with pomegranate peel powder.
Front Nutr
; 10: 1118156, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-36998914
13.
New strategies of neurodegenerative disease treatment with extracellular vesicles (EVs) derived from mesenchymal stem cells (MSCs).
Theranostics
; 13(12): 4138-4165, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37554286
14.
A comprehensive review of Cornus officinalis: health benefits, phytochemistry, and pharmacological effects for functional drug and food development.
Front Nutr
; 10: 1309963, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-38274211
15.
Purification, antioxidant activities, encapsulation, and release profile of total flavonoids in Peony seed meal.
Food Sci Nutr
; 10(4): 1051-1057, 2022 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-35432975
16.
Potential Use of Emerging Technologies for Preservation of Rice Wine and Their Effects on Quality: Updated Review.
Front Nutr
; 9: 912504, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-35811939
17.
A Review of the Potential Consequences of Pearl Millet (Pennisetum glaucum) for Diabetes Mellitus and Other Biomedical Applications.
Nutrients
; 14(14)2022 Jul 18.
Artigo
em Inglês
| MEDLINE | ID: mdl-35889889
18.
Application of Graphene and its Derivatives in Detecting Hazardous Substances in Food: A Comprehensive Review.
Front Chem
; 10: 894759, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-35864869
19.
Carboxylated graphene oxide nanosheets as efficient electrodes for high-performance supercapacitors.
Front Chem
; 10: 944793, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36105311
20.
A review of the nutritional value and biological activities of sturgeon processed byproducts.
Front Nutr
; 9: 1024309, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36451740