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Milking time and risk of over-milking can be decreased with early teat cup removal based on udder quarter milk flow without loss in milk yield.
Krawczel, P; Ferneborg, S; Wiking, L; Dalsgaard, T K; Gregersen, S; Black, R; Larsen, T; Agenäs, S; Svennersten-Sjaunja, K; Ternman, E.
Afiliação
  • Krawczel P; Department of Animal Science, University of Tennessee, 2506 River Drive, 258 Brehm Animal Science Bldg., Knoxville 37996. Electronic address: krawczel@utk.edu.
  • Ferneborg S; Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, PO Box 7024, 750 07 Uppsala, Sweden.
  • Wiking L; Department of Food Science, Aarhus University, Foulum, Tjele DK-8830, Denmark.
  • Dalsgaard TK; Department of Food Science, Aarhus University, Foulum, Tjele DK-8830, Denmark.
  • Gregersen S; Department of Food Science, Aarhus University, Foulum, Tjele DK-8830, Denmark.
  • Black R; Department of Animal Science, University of Tennessee, 2506 River Drive, 258 Brehm Animal Science Bldg., Knoxville 37996.
  • Larsen T; Department of Animal Science, Aarhus University, Foulum, Tjele DK-8830, Denmark.
  • Agenäs S; Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, PO Box 7024, 750 07 Uppsala, Sweden.
  • Svennersten-Sjaunja K; Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, PO Box 7024, 750 07 Uppsala, Sweden.
  • Ternman E; Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, PO Box 7024, 750 07 Uppsala, Sweden.
J Dairy Sci ; 100(8): 6640-6647, 2017 Aug.
Article em En | MEDLINE | ID: mdl-28601454
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Lactação / Bovinos / Indústria de Laticínios / Leite Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Lactação / Bovinos / Indústria de Laticínios / Leite Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2017 Tipo de documento: Article