Anaphylaxis caused by sodium caseinate contained in canned coffee.

Nakagawa, Yukinobu; Odomari, Kaori; Kotobuki, Yorihisa; Kiyohara, Eiji; Katayama, Ichiro; Fujimoto, Manabu

Nakagawa, Yukinobu; Odomari, Kaori; Kotobuki, Yorihisa; Kiyohara, Eiji; Katayama, Ichiro; Fujimoto, Manabu.

Afiliação

Nakagawa Y; Department of Dermatology, Course of Integrated Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan. Electronic address: nakagawa@derma.med.osaka-u.ac.jp.
Odomari K; Department of Dermatology, Course of Integrated Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan.
Kotobuki Y; Department of Dermatology, Course of Integrated Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan.
Kiyohara E; Department of Dermatology, Course of Integrated Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan.
Katayama I; Department of Dermatology, Course of Integrated Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan.
Fujimoto M; Department of Dermatology, Course of Integrated Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan.

Allergol Int ; 69(1): 157-158, 2020 Jan.

Article em En | MEDLINE | ID: mdl-31519491

Assuntos

Anafilaxia; Caseínas/efeitos adversos; Café/efeitos adversos; Alimentos em Conserva/efeitos adversos; Hipersensibilidade a Leite/sangue; Hipersensibilidade a Leite/diagnóstico; Adulto; Anafilaxia/sangue; Anafilaxia/etiologia; Humanos; Masculino

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Caseínas / Hipersensibilidade a Leite / Café / Alimentos em Conserva / Anafilaxia Tipo de estudo: Etiology_studies Limite: Adult / Humans / Male Idioma: En Revista: Allergol Int Assunto da revista: ALERGIA E IMUNOLOGIA Ano de publicação: 2020 Tipo de documento: Article

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