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Fluorescent immunoliposomal nanovesicles for rapid multi-well immuno-biosensing of histamine in fish samples.
Bajpai, Vivek K; Oh, CheolWoo; Khan, Imran; Haldorai, Yuvaraj; Gandhi, Sonu; Lee, Hoomin; Song, Xinjie; Kim, Myunghee; Upadhyay, Ashutosh; Chen, Lei; Huh, Yun Suk; Han, Young-Kyu; Shukla, Shruti.
Afiliação
  • Bajpai VK; Department of Energy and Materials Engineering, Dongguk University-Seoul, 30 Pildong-ro 1-gil, Seoul, 04620, Republic of Korea.
  • Oh C; Department of Biological Engineering, Biohybrid Systems Research Center (BSRC), Inha University, 100 Inha-ro, Nam-gu, Incheon, 22212, Republic of Korea.
  • Khan I; Department of Biological Engineering, Biohybrid Systems Research Center (BSRC), Inha University, 100 Inha-ro, Nam-gu, Incheon, 22212, Republic of Korea.
  • Haldorai Y; Department of Nanoscience and Technology, Bharathiar University, Coimbatore, 641046, Tamil Nadu, India.
  • Gandhi S; DBT-National Institute of Animal Biotechnology (DBT-NIAB), Hyderabad, 500032, Telangana, India.
  • Lee H; Department of Biological Engineering, Biohybrid Systems Research Center (BSRC), Inha University, 100 Inha-ro, Nam-gu, Incheon, 22212, Republic of Korea.
  • Song X; Department of Food Science and Technology, Yeungnam University, Gyeongsang-si, Republic of Korea.
  • Kim M; Department of Food Science and Technology, Yeungnam University, Gyeongsang-si, Republic of Korea.
  • Upadhyay A; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Sonipat, Haryana, 131028, India.
  • Chen L; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian, 350002, China. Electronic address: chenlei841114@hotmail.com.
  • Huh YS; Department of Biological Engineering, Biohybrid Systems Research Center (BSRC), Inha University, 100 Inha-ro, Nam-gu, Incheon, 22212, Republic of Korea. Electronic address: yunsuk.huh@inha.ac.kr.
  • Han YK; Department of Energy and Materials Engineering, Dongguk University-Seoul, 30 Pildong-ro 1-gil, Seoul, 04620, Republic of Korea. Electronic address: ykenergy@dongguk.edu.
  • Shukla S; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Sonipat, Haryana, 131028, India. Electronic address: shruti.shukla15@yahoo.com.
Chemosphere ; 243: 125404, 2020 Mar.
Article em En | MEDLINE | ID: mdl-31995871

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Histamina / Contaminação de Alimentos / Imunofluorescência / Toxinas Marinhas Tipo de estudo: Diagnostic_studies Limite: Animals / Humans Idioma: En Revista: Chemosphere Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Histamina / Contaminação de Alimentos / Imunofluorescência / Toxinas Marinhas Tipo de estudo: Diagnostic_studies Limite: Animals / Humans Idioma: En Revista: Chemosphere Ano de publicação: 2020 Tipo de documento: Article