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Effect of Face-to-Face Education on Knowledge, Attitudes, and Practices Toward "Traffic Light" Food Labeling in Isfahan Society, Iran.
Esfandiari, Zahra; Mirlohi, Maryam; Tanha, Jila M; Hadian, Marjan; Mossavi, Sayed Isa; Ansariyan, Akbar; Ghassami, Neda; Adib, Shahnaz; Bahraini, Tahereh; Safaeian, Leila; Pakmehr, Farzaneh; Mashhadian, Farnaz; Abolhasani, Maryam; Marasi, Mohammad Reza; Isteki, Fatemeh; Abedi, Roya; Ghorbani, Parvin; Shoaei, Parisa; Kelishadi, Roya.
Afiliação
  • Esfandiari Z; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Mirlohi M; Vice Chancellery for Food and Drug, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Tanha JM; Vice Chancellery for Food and Drug, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Hadian M; Patient Education Office, University of Texas MD Anderson Cancer Center, Houston, Texas, U.S.
  • Mossavi SI; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Ansariyan A; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Ghassami N; Department of Food Hygiene, Faculty of Veterinary Medicine, Shahrekord Branch, Islamic Azad University, Shahrekord, Iran.
  • Adib S; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Bahraini T; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Safaeian L; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Pakmehr F; Department of Pharmacology and Toxicology, Isfahan Pharmaceutical Sciences Research Center, School of Pharmacy and Pharmaceutical Sciences, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Mashhadian F; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Abolhasani M; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Marasi MR; Department of Food Science and Technology, Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Isteki F; Department of Epidemiology and Biostatistics, School of Public Health, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Abedi R; Vice Chancellery for Food and Drug, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Ghorbani P; Vice Chancellery for Food and Drug, Isfahan University of Medical Sciences, Isfahan, Iran.
  • Shoaei P; Department of Food Hygiene, Faculty of Veterinary Medicine, Shahrekord Branch, Islamic Azad University, Shahrekord, Iran.
  • Kelishadi R; Nosocomial Infection Research Center, Isfahan University of Medical Sciences, Isfahan, Iran.
Int Q Community Health Educ ; 41(3): 275-284, 2021 Apr.
Article em En | MEDLINE | ID: mdl-32252587
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Conhecimentos, Atitudes e Prática em Saúde / Rotulagem de Alimentos Tipo de estudo: Guideline / Qualitative_research Limite: Humans País/Região como assunto: Asia Idioma: En Revista: Int Q Community Health Educ Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Irã
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Conhecimentos, Atitudes e Prática em Saúde / Rotulagem de Alimentos Tipo de estudo: Guideline / Qualitative_research Limite: Humans País/Região como assunto: Asia Idioma: En Revista: Int Q Community Health Educ Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Irã