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Impact of heat stress and a feed supplement on hormonal and inflammatory responses of dairy cows.
Marins, Thiago N; Gao, Jing; Yang, Qiang; Binda, Rafael M; Pessoa, Caíque M B; Orellana Rivas, Ruth M; Garrick, Morgan; Melo, Victor H L R; Chen, Yun-Chu; Bernard, John K; Garcia, Miriam; Chapman, James D; Kirk, David J; Tao, Sha.
Afiliação
  • Marins TN; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Gao J; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Yang Q; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Binda RM; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Pessoa CMB; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Orellana Rivas RM; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Garrick M; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Melo VHLR; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Chen YC; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Bernard JK; Department of Animal and Dairy Science, University of Georgia, Tifton 31793.
  • Garcia M; Phibro Animal Health Corp., Teaneck, NJ 07666.
  • Chapman JD; Phibro Animal Health Corp., Teaneck, NJ 07666.
  • Kirk DJ; Phibro Animal Health Corp., Teaneck, NJ 07666.
  • Tao S; Department of Animal and Dairy Science, University of Georgia, Tifton 31793. Electronic address: stao@uga.edu.
J Dairy Sci ; 104(7): 8276-8289, 2021 Jul.
Article em En | MEDLINE | ID: mdl-33865597
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Lactação / Leite Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Lactação / Leite Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2021 Tipo de documento: Article