Your browser doesn't support javascript.
loading
Triterpenoid acids from medicinal mushroom Inonotus obliquus (Chaga) alleviate hyperuricemia and inflammation in hyperuricemic mice: Possible inhibitory effects on xanthine oxidase activity.
Luo, Lin-Song; Wang, Yu; Dai, Li-Jun; He, Fang-Xia; Zhang, Jiu-Liang; Zhou, Qing.
Afiliação
  • Luo LS; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • Wang Y; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • Dai LJ; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • He FX; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • Zhang JL; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • Zhou Q; Key Laboratory of Environment Correlative Dietology, Ministry of Education, Wuhan, China.
J Food Biochem ; 46(3): e13932, 2022 03.
Article em En | MEDLINE | ID: mdl-34528276

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Triterpenos / Agaricales / Hiperuricemia / Gota Tipo de estudo: Prognostic_studies Limite: Animals Idioma: En Revista: J Food Biochem Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Triterpenos / Agaricales / Hiperuricemia / Gota Tipo de estudo: Prognostic_studies Limite: Animals Idioma: En Revista: J Food Biochem Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China