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Fast food consumption among 12- to 17-year-olds in Germany - Results of EsKiMo II.
Moosburger, Ramona; Barbosa, Clarissa Lage; Haftenberger, Marjolein; Brettschneider, Anna-Kristin; Lehmann, Franziska; Kroke, Anja; Mensink, Gert B M.
Afiliação
  • Moosburger R; Robert Koch Institute, Berlin Department of Epidemiology and Health Monitoring.
  • Barbosa CL; Robert Koch Institute, Berlin Department of Epidemiology and Health Monitoring.
  • Haftenberger M; Formerly Robert Koch Institute, Berlin Department of Epidemiology and Health Monitoring.
  • Brettschneider AK; Formerly Robert Koch Institute, Berlin Department of Epidemiology and Health Monitoring.
  • Lehmann F; Robert Koch Institute, Berlin Department of Epidemiology and Health Monitoring.
  • Kroke A; Fulda University, Department of Nutritional, Food and Consumer Sciences.
  • Mensink GBM; Robert Koch Institute, Berlin Department of Epidemiology and Health Monitoring.
J Health Monit ; 5(1): 3-18, 2020 Mar.
Article em En | MEDLINE | ID: mdl-35146261
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: J Health Monit Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: J Health Monit Ano de publicação: 2020 Tipo de documento: Article