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Associations between Abnormal Eating Styles and Irritable Bowel Syndrome: A Cross-Sectional Study among Medical School Students.
Jia, Wenhan; Liang, Hong; Wang, Lining; Sun, Ming; Xie, Xili; Gao, Jie; Li, Linxian; Tang, Xiao; Ma, Yanan.
Afiliação
  • Jia W; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
  • Liang H; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
  • Wang L; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
  • Sun M; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
  • Xie X; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
  • Gao J; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
  • Li L; Public Administration School, Renmin University of China, No. 59 Zhongguancun Street, Haidian District, Beijing 100872, China.
  • Tang X; School of Public Health, Dalian Medical University, No. 9 South Road, Lvshun District, Dalian 116044, China.
  • Ma Y; Department of Biostatistics and Epidemiology, School of Public Health, China Medical University, Shenyang 110122, China.
Nutrients ; 14(14)2022 Jul 09.
Article em En | MEDLINE | ID: mdl-35889787
ABSTRACT
(1)

Background:

Few studies have investigated the association between eating styles and IBS. This study aimed to explore the association between abnormal eating styles and irritable bowel syndrome (IBS). (2)

Methods:

This cross-sectional study investigated students in China Medical University and Shenyang Medical College. Eating styles were evaluated by the Dutch Eating Behavior Questionnaire (DEBQ), and IBS was diagnosed according to Rome III criteria. Logistic regression was used to estimate odds ratios (ORs) and 95% confidence intervals (CIs). (3)

Results:

A total of 335 students were diagnosed with IBS. Students with the total scores in tertile 2 and 3 had 1.29 times and 2.75 times higher risk of IBS than students with the total scores in tertile 1, respectively. Simultaneously, the risk of IBS in the tertile 3 of external eating, emotional eating, and restraint eating trends was 3.87 times, 2.71 times, and 3.82 times higher than that of tertile 1, respectively. (4)

Conclusions:

this study showed that a high score in both total eating styles and each eating style was associated with the odds of having IBS and suggested that the psychological factors behind eating styles may play a critical role in controlling the IBS.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Estudantes de Medicina / Síndrome do Intestino Irritável Tipo de estudo: Diagnostic_studies / Etiology_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Limite: Humans Idioma: En Revista: Nutrients Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Estudantes de Medicina / Síndrome do Intestino Irritável Tipo de estudo: Diagnostic_studies / Etiology_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Limite: Humans Idioma: En Revista: Nutrients Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China