Your browser doesn't support javascript.
loading
Preparation and Characterization of Novel Oleogels Using Jasmine Floral Wax and Wheat Germ Oil for Oral Delivery of Curcumin.
Babu, Anashwara; Sivakumar, Gomathi; Das, Anubhab; Bharti, Deepti; Qureshi, Dilshad; Habibullah, S K; Satheesan, Anjana; Mohanty, Biswaranjan; Pal, Kunal; Maji, Samarendra.
Afiliação
  • Babu A; Department of Chemistry, SRM Institute of Science and Technology, Kattankulathur, Chennai 603203, India.
  • Sivakumar G; Department of Chemistry, SRM Institute of Science and Technology, Kattankulathur, Chennai 603203, India.
  • Das A; Department of Chemistry, SRM Institute of Science and Technology, Kattankulathur, Chennai 603203, India.
  • Bharti D; Department of Biotechnology and Medical Engineering, National Institute of Technology Rourkela, Rourkela, Odisha 769008, India.
  • Qureshi D; Department of Biotechnology and Medical Engineering, National Institute of Technology Rourkela, Rourkela, Odisha 769008, India.
  • Habibullah SK; Institute of Pharmacy and Technology, Salipur, Odisha 754202, India.
  • Satheesan A; Department of Chemistry, SRM Institute of Science and Technology, Kattankulathur, Chennai 603203, India.
  • Mohanty B; Institute of Pharmacy and Technology, Salipur, Odisha 754202, India.
  • Pal K; Department of Biotechnology and Medical Engineering, National Institute of Technology Rourkela, Rourkela, Odisha 769008, India.
  • Maji S; Department of Chemistry, SRM Institute of Science and Technology, Kattankulathur, Chennai 603203, India.
ACS Omega ; 7(34): 30125-30136, 2022 Aug 30.
Article em En | MEDLINE | ID: mdl-36061661
ABSTRACT
Oleogels (OGs) have gained a lot of interest as a delivery system for a variety of pharmaceuticals. The current study explains the development of jasmine floral wax (JFW) and wheat germ oil (WGO)-based OGs for oral drug (curcumin) delivery application. The OGs were made by dissolving JFW in WGO at 70 °C and cooling it to room temperature (25 °C). The critical gelation concentration of JFW that induces the gelation of WGO was found to be 10% (w/w). The OGs were characterized using various techniques such as Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), microscopic analysis, and mechanical test. XRD data indicated that JFW influences the crystallinity of the OGs. Among the prepared OGs, OG 17.5 showed higher crystallization in the series. Optical microscopic studies demonstrated the formation of fiber structures due to the entanglement of crystals whereas, polarized light micrographs suggested the formation of spherulites or clustered crystallite structures. The mechanical properties of the OGs increased linearly with the increase in the JFW concentration. Curcumin-loaded OGs were examined for their controlled release applications. In summary, the developed OGs were found to have the necessary features for modulating the oral delivery of curcumin.

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: ACS Omega Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Índia

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: ACS Omega Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Índia