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Food insecurity among families with infants born during the COVID-19 pandemic in Fortaleza, Northeast Brazil.
Farías-Antúnez, Simone; Machado, Márcia Maria Tavares; Correia, Luciano Lima; Rocha, Hermano Alexandre Lima; Araújo, David Augusto Batista Sá; Pinheiro, Maria Suelly Nogueira; Aquino, Camila Machado; Penna, Ana Luiza; Castro, Marcia C.
Afiliação
  • Farías-Antúnez S; Department of Health Science, Federal University of Santa Catarina, 3201 Governador Jorge Lacerda Street, Araranguá, SC, 88906-072, Brazil.
  • Machado MMT; Department of Community Health, Federal University of Ceará, 1223 Papi Junior Street, Fortaleza, CE, 60430-235, Brazil. marciamachadoufc@gmail.com.
  • Correia LL; Department of Community Health, Federal University of Ceará, 1223 Papi Junior Street, Fortaleza, CE, 60430-235, Brazil.
  • Rocha HAL; Department of Community Health, Federal University of Ceará, 1223 Papi Junior Street, Fortaleza, CE, 60430-235, Brazil.
  • Araújo DABS; Department of Community Health, Federal University of Ceará, 1223 Papi Junior Street, Fortaleza, CE, 60430-235, Brazil.
  • Pinheiro MSN; Department of Community Health, Federal University of Ceará, 1223 Papi Junior Street, Fortaleza, CE, 60430-235, Brazil.
  • Aquino CM; Department of Maternal and Child Health, Federal University of Ceará, Fortaleza, Brazil.
  • Penna AL; Department of Global Health and Population, Harvard T. H. Chan School of Public Health, 665 Huntington Ave, Boston, MA, 02115, USA.
  • Castro MC; Department of Global Health and Population, Harvard T. H. Chan School of Public Health, 665 Huntington Ave, Boston, MA, 02115, USA.
J Health Popul Nutr ; 42(1): 14, 2023 03 05.
Article em En | MEDLINE | ID: mdl-36872394
ABSTRACT

PURPOSE:

To assess the prevalence of food insecurity (FI) among families with infants born during the COVID-19 pandemic and its associated factors in Fortaleza, the fifth largest city in Brazil.

METHODS:

Data from two survey rounds of the Iracema-COVID cohort study collected at 12 (n = 325) and 18 months (n = 331) after birth. FI was measured using the Brazilian Household Food Insecurity Scale. FI levels were described according to potential predictors. Crude and adjusted logistic regressions with robust variance were used to assess factors associated with FI.

RESULTS:

In the 12- and 18-month follow-ups interviews, there was a 66.5% and 57.1% prevalence of FI, respectively. Over the study period, 3.5% of the families persisted in severe FI and 27.4% in mild/moderate FI. Households headed by mothers, with more children, low education and income, sustained maternal common mental disorders, and that were beneficiaries of cash transfer programs were the most affected by persistent FI.

CONCLUSIONS:

Although the prevalence of FI decreased in our sample, almost 60% of families in Fortaleza still have no regular access to enough and/or nutritionally appropriate food. We have identified the groups at higher FI risk, which can guide governmental policies.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: COVID-19 Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Qualitative_research / Risk_factors_studies Limite: Child / Female / Humans / Infant País/Região como assunto: America do sul / Brasil Idioma: En Revista: J Health Popul Nutr Assunto da revista: CIENCIAS DA NUTRICAO / GASTROENTEROLOGIA / SAUDE PUBLICA Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: COVID-19 Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Qualitative_research / Risk_factors_studies Limite: Child / Female / Humans / Infant País/Região como assunto: America do sul / Brasil Idioma: En Revista: J Health Popul Nutr Assunto da revista: CIENCIAS DA NUTRICAO / GASTROENTEROLOGIA / SAUDE PUBLICA Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil