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Human colostrum in vitro protein digestion: peptidomics by liquid chromatography-Orbitrap-high-resolution MS and prospection for bioactive peptides via bioinformatics.
Campanhon, Isabele Batista; de Aguiar, Paula Fernandes; Bezerra, Flávia Fioruci; Soares, Márcia Regina; Torres, Alexandre Guedes.
Afiliação
  • Campanhon IB; Department of Biochemistry, Institute of Chemistry, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
  • de Aguiar PF; Lipid Biochemistry and Lipidomics Laboratory and Laboratory of Food Science and Nutritional Biochemistry, Institute of Chemistry, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Bezerra FF; Laboratory of Chemometrics (LABQUIM), Department of Analytical Chemistry, Institute of Chemistry, Universidade Federal Rio de Janeiro, Rio de Janeiro, Brazil.
  • Soares MR; Department of Basic and Experimental Nutrition, Nutrition Institute, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Torres AG; Department of Biochemistry, Institute of Chemistry, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
Br J Nutr ; 131(1): 17-26, 2024 01 14.
Article em En | MEDLINE | ID: mdl-37485899
ABSTRACT
Breast milk is known to contain bioactive peptides that are released during digestion, being a major source of bioactive peptides to the new-born, some of which act against invading pathogens. However, the formation of bioactive peptides during digestion of human colostrum remains largely uninvestigated. This study aimed to investigate the formation of peptides during simulated digestion of human colostrum from adult women and to prospect antimicrobial peptides. For this purpose, we used high-resolution MS to monitor the release of peptides during in vitro digestion. Bioinformatics was used for the prospection of antimicrobial activity of peptides. During simulated digestion (oral, gastric and duodenal phases), 2318 peptide sequences derived from 112 precursor proteins were identified. At the end of simulated digestion, casein-derived peptide sequences were the most frequently observed. Among precursors, some proteins were seen for the first time in this study. The resulting peptides were rich in proline, glutamine, valine and leucine residues, providing characteristic traits of antimicrobial peptides. From bioinformatics analysis, seven peptides showed potentially high antimicrobial activity towards bacteria, viruses and fungi, from which the latter was the most prominent predicted activity. Antimicrobial peptides released during digestion may provide a defence platform with controlled release for the new-born.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Colostro / Anti-Infecciosos Tipo de estudo: Prognostic_studies Limite: Adult / Female / Humans / Pregnancy Idioma: En Revista: Br J Nutr Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Brasil

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Colostro / Anti-Infecciosos Tipo de estudo: Prognostic_studies Limite: Adult / Female / Humans / Pregnancy Idioma: En Revista: Br J Nutr Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Brasil