Influence of Symbiotic Fermentation Broth on Regulating Metabolism with Gut Microbiota and Metabolite Profiles Is Estimated Using a Third-Generation Sequencing Platform.

Wu, Chih-Yin; Huang, Chun-Kai; Hong, Wei-Sheng; Liu, Yin-Hsiu; Shih, Ming-Chi; Lin, Jung-Chun

Wu, Chih-Yin; Huang, Chun-Kai; Hong, Wei-Sheng; Liu, Yin-Hsiu; Shih, Ming-Chi; Lin, Jung-Chun.

Afiliação

Wu CY; Department of Family Medicine, Wan Fang Hospital, Taipei Medical University, Taipei City 116, Taiwan.
Huang CK; Department of Laboratory Medicine, Wan Fang Hospital, Taipei Medical University, Taipei 116, Taiwan.
Hong WS; Sagittarius Life Science Corporations, Taipei 115, Taiwan.
Liu YH; Sagittarius Life Science Corporations, Taipei 115, Taiwan.
Shih MC; Sagittarius Life Science Corporations, Taipei 115, Taiwan.
Lin JC; School of Medical Laboratory Science and Biotechnology, College of Medical Science and Technology, Taipei Medical University, New Taipei City 235, Taiwan.

Metabolites ; 13(9)2023 Sep 08.

Article em En | MEDLINE | ID: mdl-37755279

Palavras-chave

LC-MS/MS; MetaCyc database; ONT sequencing; gut metabolite; gut microbiota; symbiotic fermentation broth

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Metabolites Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Taiwan

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google