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Impact of sustained calorie restriction and weight cycling on body composition in high-fat diet-fed male and female C57BL/6J mice.
Smith, Daniel L; Yang, Yongbin; Mestre, Luis M; Henschel, Beate; Parker, Erik; Dickinson, Stephanie; Patki, Amit; Allison, David B; Nagy, Tim R.
Afiliação
  • Smith DL; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, Alabama, USA.
  • Yang Y; Nutrition Obesity Research Center, University of Alabama at Birmingham, Birmingham, Alabama, USA.
  • Mestre LM; Diabetes Research Center, University of Alabama at Birmingham, Birmingham, Alabama, USA.
  • Henschel B; Nathan Shock Centers of Excellence in the Basic Biology of Aging, University of Alabama at Birmingham, Birmingham, Alabama, USA.
  • Parker E; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, Alabama, USA.
  • Dickinson S; Nutrition Obesity Research Center, University of Alabama at Birmingham, Birmingham, Alabama, USA.
  • Patki A; Department of Epidemiology and Biostatistics, School of Public Health-Bloomington, Indiana University, Bloomington, Indiana, USA.
  • Allison DB; Department of Epidemiology and Biostatistics, School of Public Health-Bloomington, Indiana University, Bloomington, Indiana, USA.
  • Nagy TR; Department of Epidemiology and Biostatistics, School of Public Health-Bloomington, Indiana University, Bloomington, Indiana, USA.
Obesity (Silver Spring) ; 32(5): 959-968, 2024 May.
Article em En | MEDLINE | ID: mdl-38600047
ABSTRACT

OBJECTIVE:

The objective of this study was to investigate body composition changes with weight cycling (WC) among adult C57BL/6J mice with diet-induced obesity.

METHODS:

A total of 555 single-housed mice were fed a high-fat diet ad libitum (AL) from 8 to 43 weeks of age. The 200 heaviest mice of each sex were randomized to the following four groups ever obese (EO, continued AL feeding); obese weight loser (OWL, calorie-restricted); obese weight loser moderate (OWLM, body weight halfway between EO and OWL); and WC (diet restricted to OWL followed by AL refeeding cycles). Body weight and composition data were collected. Linear regression was used to calculate residuals between predicted and observed fat mass. Linear mixed models were used to compare diet groups.

RESULTS:

Although weight loss and regain resulted in changes in body weight and composition, fat mass, body weight, and relative body fat were not significantly greater for the WC group compared with the EO group. During long-term calorie restriction, males (but not females) in the OWLM group remained relatively fatter than the EO group.

CONCLUSIONS:

WC did not increase body weight or relative fat mass for middle-aged, high-fat diet-fed adult mice. However, long-term moderate calorie restriction resulted in lower body weight but greater "relative" fat in male mice.

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Obesity (Silver Spring) Assunto da revista: CIENCIAS DA NUTRICAO / FISIOLOGIA / METABOLISMO Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Obesity (Silver Spring) Assunto da revista: CIENCIAS DA NUTRICAO / FISIOLOGIA / METABOLISMO Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Estados Unidos