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Antioxidant and cholesterol regulatory effect of flavonoid-rich silk sericin.
Lee, Ji Hae; Kim, Yeon-Ji; Kim, Kyungho; Kweon, HaeYong; Kim, Hyun-Bok; Kim, Seong Ryul; Kim, Seong-Wan; Park, Jong Woo; Kang, Sang Kuk.
Afiliação
  • Lee JH; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
  • Kim YJ; Korean Medicine-Application Center, Korea Institute of Oriental Medicine, Daegu, South Korea.
  • Kim K; Korean Medicine-Application Center, Korea Institute of Oriental Medicine, Daegu, South Korea.
  • Kweon H; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
  • Kim HB; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
  • Kim SR; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
  • Kim SW; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
  • Park JW; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
  • Kang SK; Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, 55365 South Korea.
Food Sci Biotechnol ; 33(11): 2623-2630, 2024 Aug.
Article em En | MEDLINE | ID: mdl-39144192
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Sci Biotechnol Ano de publicação: 2024 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Sci Biotechnol Ano de publicação: 2024 Tipo de documento: Article