Production of secondary metabolites by solid-state fermentation.
Biotechnol Annu Rev
; 2: 85-121, 1996.
Article
em En
| MEDLINE
| ID: mdl-9704096
ABSTRACT
Microbial secondary metabolites are useful high value products that are normally produced by liquid culture; but could be advantageously produced by solid-state fermentation (SSF). Particularly if SSF could benefit from a deeper understanding of microbial physiology in a solid environment. Recent research indicates that different kind of secondary metabolites can be produced by SSF antibiotics, phytohormones, food grade pigments, alkaloids, etc. Physiology in SSF shows several similarities with physiology in liquid medium, so similar strategies must be adapted for efficient processes. However, there are certain particularities of idiophase in solid medium which dictate the need for special strains.
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Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Reatores Biológicos
/
Tecnologia de Alimentos
Idioma:
En
Revista:
Biotechnol Annu Rev
Assunto da revista:
BIOTECNOLOGIA
Ano de publicação:
1996
Tipo de documento:
Article
País de afiliação:
México