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Food Chem ; 396: 133701, 2022 Dec 01.
Artículo en Inglés | MEDLINE | ID: mdl-35882087

RESUMEN

Although edible insect migratory locusts are considered sustainable food resources with proteins and n-3 lipids, their physiological effects on lipid metabolism are not clarified. Here, we clarified the amino acid (AA) value of the edible migratory locust powder (MLP), protein digestibility, and dietary effects of MLP on growth and lipid metabolism in rats. The AA score was 63, which was low score due to the limiting AA (Trp). MLP protein digestibility was resistant to gut pepsin but digestible to intestinal trypsin and chymotrypsin. Dietary MLP represented favorable growth and enhanced intestinal condition and lipid metabolism in rats, particularly, low-density lipoprotein metabolism and arteriosclerosis-related fatty acid profiles. Liver triglyceride accumulation and fatty acid desaturation indices were increased by activating lipids uptake into the liver, while lipogenic protein expression and enzyme activities and liver function indices were reduced by MLP. Conclusively, intestinal digestible MLP is a nutraceutical for the prevention of dyslipidemia.


Asunto(s)
Insectos Comestibles , Locusta migratoria , Aminoácidos , Animales , Ácidos Grasos , Proteínas de Insectos/química , Metabolismo de los Lípidos , Lípidos , Hígado , Locusta migratoria/química , Masculino , Proteínas , Ratas
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