A comprehensive review on the utilization of probiotics in aquaculture towards sustainable shrimp farming.

Probiotics in shrimp aquaculture have gained considerable attention as a potential solution to enhance production efficiency, disease management, and overall sustainability. Probiotics, beneficial microorganisms, have shown promising effects when administered to shrimp as dietary supplements or water additives. Their inclusion has been linked to improved gut health, nutrient absorption, and disease resistance in shrimp. Probiotics also play a crucial role in maintaining a balanced microbial community within the shrimp pond environment, enhancing water quality and reducing pathogen prevalence. This article briefly summarizes the many ways that probiotics are used in shrimp farming and the advantages that come with them. Despite the promising results, challenges such as strain selection, dosage optimization, and environmental conditions are carefully addressed for successful probiotic integration in shrimp aquaculture. The potential of probiotics as a sustainable and ecologically friendly method of promoting shrimp development and health while advancing environmentally friendly shrimp farming techniques is highlighted in this analysis. Further research is required to fully exploit probiotics' benefits and develop practical guidelines for their effective implementation in shrimp aquaculture.

A comprehensive review on immobilized microbes - biochar and their environmental remediation: Mechanism, challenges and future perspectives.

The environment worldwide has been contaminated by toxic pollutants and chemicals through anthropogenic activities, industrial growth, and urbanization. Microbial remediation is seen to be superior compared to conventional remediation due to its low cost, selectivity towards particular metal ions, and high efficiency. One key strategy in enhancing microbial remediation is employing an immobilization technique with biochar as a carrier. This review provides a comprehensive summary of sources and toxic health effects of hazardous water pollutants on human health and the environment. Biochar enhances the growth and proliferation of contaminant-degrading microbes. The combined activity of biochar and microbes in eliminating the contaminants has gained the researcher's interest. Biochar demonstrates its biocompatibility by fostering microbial populations, the release of enzymes, and protecting the microbes from the acute toxicity of surrounding contaminants. The current review complies with the immobilization technique and remediation mechanisms of microbes in pollutant removal. This review also emphasizes the combined utilization, environmental adaptability, and the potential of the combined effect of immobilized microbes and biochar in the remediation of contaminants. Challenges and future outlooks are urged to commercialize the immobilized microbes-biochar interaction mechanism for environmental remediation.

Progress in environmental monitoring and mitigation strategies for herbicides and insecticides: A comprehensive review.

Herbicides and insecticides are pervasively applied in agricultural sector to increase the yield by controlling or eliminating bug vermin and weeds. Although, resistance development occurs, direct and indirect impact on human health and ecosystem is clearly visible. Normally, herbicides and pesticides are water soluble in nature; accordingly, it is hard to decrease their deadliness and to dis-appear them from the environment. They are profoundly specific, and considered as poisonous to various peoples in agricultural and industrial work places. In order to substantially reduce the harmful impacts, it is crucial to thoroughly examine the detection and mitigation measures for these compounds. The primary objective of this paper is to provide an overview of various herbicide and pesticide detection techniques and associated remedial techniques. A short summary on occurrence and harmful effects of herbicides/insecticides on ecosystem has been included to the study. The conventional and advanced, rapid techniques for the detection of insecticides and herbicides were described in detail. A detailed overview on several mitigation strategies including advanced oxidation, adsorption, electrochemical process, and bioremediation as well as the mechanism behind the strategic approaches to reduce the effects of growing pesticide pollution has been emphasized. Regardless of the detection techniques and mitigation strategies, the recent advances employed, obstacles, and perspectives have been discussed in detail.

A systematic review on enhancement strategies in biochar-based remediation of polycyclic aromatic hydrocarbons.

Polycyclic aromatic hydrocarbons (PAHs) are pervasive ecological pollutants produced essentially during the inadequate burning of organic materials. PAHs are a group of different organic compounds that are made out of various aromatic rings. PAHs pose a serious risk to humans and aquatic ecosystems because of their mutagenic and carcinogenic properties. In this way, there is a critical prerequisite to utilizing successful remediation strategies and methods to limit the dangerous effect of these pollutants on the ecosystem. Biochar has believed of intriguing properties such as simple manufacturing operations and more affordable and more productive materials. Biochar is a sustainable carbonaceous material that has an enormous surface area with bountiful functional groups and pore structure, which has huge potential for the remediation of toxic pollutants. This review emphasizes the occurrence, development, and fate of toxic PAHs in the environment. In the present review, the properties and role of biochar in the removal of PAHs were illustrated, and the influencing factors and an efficient key mechanism of biochar for the remediation of PAHs were discussed in detail. Various surface modification methods can be utilized to improve the biochar properties with the magnetization process; the advancements of modified biochar are pointed out in this review. Finally, the constraints and prospects for the large-scale application of biochar in the remediation of toxic pollutants are highlighted.

Recent advances in edible coatings and their application in food packaging.

The food packaging industries are facing the challenge of food waste generation. This can be addressed through the use of edible coating materials. These coatings aid in extending the shelf life of food products, reducing waste. The key components of these coatings include food-grade binding agents, solvents, and fillers. The integration of polysaccharide, protein, lipids, bioactive and composite-based materials with edible coating matrix aids to combat substantial post-harvest loss of highly perishable commodities and elevates the quality of minimally processed food. The aim of this review is to introduce the concept of edible coatings and discuss the different coating materials used in the food industry, along with their properties. Additionally, this review aims to classify the coating types based on characteristic features and explore their application in various food processing industries. This review provides a comprehensive overview of edible coatings, including the integration of polysaccharides, proteins, lipids, bioactive, and composite-based materials into the coating matrix. This review also addresses the significant post-harvest loss of highly perishable commodities and emphasizes the enhancement of quality in minimally processed food. Furthermore, the antimicrobial, anti-corrosive, and edible characteristics are highlighted, showcasing their potential applications in different food packaging industries. Moreover, it also discusses the challenges, safety and regulatory aspects, current trends, and future perspectives, aiming to shed light on the commercialization and future investigation of edible coatings.

Sustainable strategy on microbial fuel cell to treat the wastewater for the production of green energy.

Microbial fuel cell (MFC) is one of the promising alternative energy systems where the catalytic conversion of chemical energy into electrical energy takes places with the help of microorganisms. The basic configuration of MFC consists of three major components such as electrodes (anode and cathode), catalyst (microorganism) and proton transport/exchange membrane (PEM). MFC classified into four types based on the substrate utilized for the catalytic energy conversion process such as Liquid-phase MFC, Solid-phase MFC, Plant-MFC and Algae-MFC. The core performance of MFC is organic substrate oxidation and electron transfer. Microorganisms and electrodes are the key factors that decide the efficiency of MFC system for electricity generation. Microorganism catalysis degradation of organic matters and assist the electron transfer to anode surface, the conductivity of anode material decides the rate of electron transport to cathode through external circuit where electrons are reduced with hydrogen and form water with oxygen. Not limited to electricity generation, MFC also has diverse applications in different sectors including wastewater treatment, biofuel (biohydrogen) production and used as biosensor for detection of biological oxygen demand (BOD) of wastewater and different contaminants concentration in water. This review explains different types of MFC systems and their core performance towards energy conversion and waste management. Also provides an insight on different factors that significantly affect the MFC performance and different aspects of application of MFC systems in various sectors. The challenges of MFC system design, operations and implementation in pilot scale level and the direction for future research are also described in the present review.

Incidence and Predictors of Dysglycemia and Regression to Normoglycemia in Indian Adolescents and Young Adults: 10-Year Follow-Up of the ORANGE Study.

Background: The prevalence of diabetes in youth is increasing worldwide in parallel with the obesity epidemic. This study aimed to determine the incidence rates of dysglycemia (diabetes or prediabetes) and evaluate the predictors of its progression or regression to normal glucose tolerance (NGT) in a cohort of children and adolescents studied in Chennai, South India. Methods: A longitudinal follow-up of the Obesity Reduction and Awareness of Noncommunicable Diseases through Group Education (ORANGE) cohort was performed after a median of 7.1 years (n = 845; 5928 person-years of follow-up). To determine their diabetes status at follow-up, participants underwent an oral glucose tolerance test (n = 811 with NGT and 34 with prediabetes at baseline), excluding those with diabetes at baseline. Incidence rates for dysglycemia were reported per 1000 person-years of follow-up. Cox proportional hazards model was used to estimate the predictors of progression and regression. Results: Out of 811 individuals with NGT at baseline, 115 developed dysglycemia giving an incidence rate of 20.2 per 1000 person-years (95% confidence interval: 16.8-24.2). Among those with prediabetes at baseline, 70.6% of the individuals converted to NGT and the remaining 29.4% either got converted to diabetes or remained as prediabetes. Higher age, body mass index, fasting plasma glucose, 2-hour plasma glucose (2-h PG), positive family history of diabetes, and systolic blood pressure (BP) were independent predictors of incident dysglycemia, whereas lower age, waist circumference, 2-h PG, systolic BP, and triglycerides predicted regression to normoglycemia. Conclusions: This study highlights the growing burden of dysglycemia in Asian Indian youth and emphasizes the need for targeted preventive actions.