Effect of dietary antioxidants on excretion of perfluorooctanoic acid (PFOA) via regulating uptake transporters expression and intestinal permeability in mice.

Dietary antioxidants, including 2,6-di-tert-butyl-hydroxytoluene (BHT), α-tocopherol (αT) and tea polyphenol (TP), have been widely used in food. However, no data about the effect of food antioxidants on PFOA excretion were available. In this study, excretion of PFOA toward mice (four mice in each group) under the influence of co-ingested food antioxidants (i.e., BHT, αT, and TP) were investigated, and mechanism involved in excretion of PFOA, including RNA expression of uptake and efflux transporters in kidneys and liver involved in PFOA transport and intestinal permeability were also investigated. Chronic exposure to BHT (1.56 mg/kg) increased urinary PFOA excretion from 1795 ± 340 ng/mL (control) to 3340 ± 29.9 ng/mL (BHT treatment). TP treatment (12.5 mg/kg) decreased urinary excretion of PFOA, i.e., with a decrease percentage of 70% compared to the control. Organic anion transporting polypeptides (Oatps) act as uptake transporter mediate renal elimination or reabsorption of PFOA in the kidney. The decrease in urinary excretion of PFOA under TP treatment was associated with significantly (p < 0.05) enhanced expression of Oatp1a1 in the kidney (1.78 ± 0.58 vs 1.00 ± 0.18 in control), which facilitated renal reabsorption of PFOA and in turn decreased urinary excretion of PFOA. αT treatment (12.5 mg/kg) increased fecal PFOA excretion with a value of 228 ± 95.8 ng/g vs control (96.8 ± 22.7 ng/g). Mechanistic investigation revealed that αT treatment reduced intestinal permeability, resulting in increased fecal PFOA excretion.

Photo-transformation of graphene oxide in the presence of co-existing metal ions regulated its toxicity to freshwater algae.

Graphene oxide (GO) sheets are unstable in aqueous environments, and the effect of photo-transformation on GO toxicity to freshwater algae (Chlorella pyrenoidosa) was investigated. Our results demonstrated that GO underwent photo-reduction under 25-day sunlight irradiation, and the transformation was generally completed at Day 8. The toxicological investigation showed that 8-day sunlight irradiation significantly increased growth inhibition of GO (25 mg/L) to algal cells by 11.2%, due to enhanced oxidative stress and stronger membrane damage. Low molecular weight (LMW) species were produced during the 8-day GO transformation, and they were identified as two types of aromatic compounds, which played a crucial role in increasing toxicity. The combined toxicity of GO and Cu2+ ions before and after light irradiation was further investigated. Antagonistic effect was observed between the toxicity of pristine GO and co-existing Cu2+ ions. After co-irradiation of GO and Cu2+ ions for 8 days, their combined toxicity was unexpectedly lower or insignificant in comparison with the treatments of pristine GO, or pristine GO in the presence of Cu2+ ions. Two mechanisms were revealed for this finding: (1) Cu2+ ions suppressed the photo-transformation of GO; (2) the toxicity of free Cu2+ ions was decreased through the adsorption/retention of Cu2+ ions and formation of Cu-based nanoparticles (e.g., Cu2O and Cu2S) on the photo-transformed GO. The provided data are helpful for better understanding the environmental process and risk of GO under natural conditions.