Green synthesis of silver and gold nanoparticles using Zingiber officinale root extract and antibacterial activity of silver nanoparticles against food pathogens.

In the present study, we synthesized silver and gold nanoparticles with a particle size of 10-20 nm, using Zingiber officinale root extract as a reducing and capping agent. Chloroauric acid (HAuCl4) and silver nitrate (AgNO3) were mixed with Z. officinale root extract for the production of silver (AgNPs) and gold nanoparticles (AuNPs). The surface plasmon absorbance spectra of AgNPs and AuNPs were observed at 436-531 nm, respectively. Optimum nanoparticle production was achieved at pH 8 and 9, 1 mM metal ion, a reaction temperature 50 °C and reaction time of 150-180 min for AgNPs and AuNPs, respectively. An energy-dispersive X-ray spectroscopy (SEM-EDS) study provides proof for the purity of AgNPs and AuNPs. Transmission electron microscopy images show the diameter of well-dispersed AgNPs (10-20 nm) and AuNPs (5-20 nm). The nanocrystalline phase of Ag and Au with FCC crystal structures have been confirmed by X-ray diffraction analysis. Fourier transform infrared spectroscopy analysis shows the respective peaks for the potential biomolecules in the ginger rhizome extract, which are responsible for the reduction in metal ions and synthesized AgNPs and AuNPs. In addition, the synthesized AgNPs showed a moderate antibacterial activity against bacterial food pathogens.

Impact of an organic formulation (panchakavya) on the bioleaching of copper and lead in contaminated mine soil.

The study was aimed to evaluate the potential of organic formulation, panchakavya, for enhancing the biological leaching of Pb and Cu in contaminated mine soil. Response surface methodology based Box-Behnken design was used to optimize the variables such as incubation time, panchakavya concentration, and agitation rate. The maximum bioleaching (Pb=64% and Cu=49%) was observed after 54 h of incubation with 10 mL panchakavya at 120 rpm. Statistics-based contour and three-dimensional plots were generated to understand the relationship between Pb and Cu bioleaching and variables. High-performance liquid chromatography analysis showed the presence of lactic (25.88 mg g(-1)), citric (0.14 mg g(-1)), succinic (0.14 mg g(-1)), malic (0.66 mg g(-1)), and acetic (0.44 mg g(-1)) acids in panchakavya, which may have a vital role in the removal of metals from the contaminated soil. Soil fraction studies indicate a significant increase of Pb (45%) in the exchangeable fraction of panchakavya-treated soil. XRD studies confirmed the role of panchakavya induced calcite and other minerals in the precipitation of metal ions. A significant increase in the enzyme activities of phosphatase, dehydrogenase, urease, amylase, invertase, and cellulase were observed in the panchakavya-treated soil.