Effects of dietary milk- and soya-phospholipids on lipid-parameters and other risk indicators for cardiovascular diseases in overweight or obese men - two double-blind, randomised, controlled, clinical trials.
J Nutr Sci
; 5: e21, 2016.
Article
en En
| MEDLINE
| ID: mdl-27293558
ALT, alanine transaminase; AST, aspartate transaminase; CRP, C-reactive protein; CVD; GGT, γ-glutamyl transferase; HDL-C, HDL-cholesterol; HOMA-IR, homeostasis model assessment of insulin resistance; Human nutrition; LDL-C, LDL-cholesterol; MFGM, milk fat globule membrane; MTHFR, methylenetetrahydrofolate reductase; Milk phospholipids; PC, phosphatidylcholine; PL, phospholipid; Plasma lipids; SM, sphingomyelin; Soya phospholipids; TC, total cholesterol; tHcy, total homocysteine
Texto completo:
1
Colección:
01-internacional
Banco de datos:
MEDLINE
Tipo de estudio:
Clinical_trials
/
Etiology_studies
/
Prognostic_studies
Idioma:
En
Revista:
J Nutr Sci
Año:
2016
Tipo del documento:
Article
País de afiliación:
Alemania