Insight Into the Effects of Nisin and Cecropin on the Oral Microbial Community of Rats by High-Throughput Sequencing.

Wu, Lijuan; Li, Fei; Ran, Lisha; Gao, Yanping; Xie, Peijuan; Yang, Jian; Ke, Famin; Liu, Li; Wang, Qin; Gao, Xiaowei

Wu, Lijuan; Li, Fei; Ran, Lisha; Gao, Yanping; Xie, Peijuan; Yang, Jian; Ke, Famin; Liu, Li; Wang, Qin; Gao, Xiaowei.

Afiliación

Wu L; Department of Endocrinology, The Affiliated Hospital of Traditional Chinese Medicine, Southwest Medical University, Luzhou, China.
Li F; College of Integrated Traditional Chinese and Western Medicine, Southwest Medical University, Luzhou, China.
Ran L; College of Integrated Traditional Chinese and Western Medicine, Southwest Medical University, Luzhou, China.
Gao Y; School of Pharmacy, Southwest Medical University, Luzhou, China.
Xie P; School of Pharmacy, Southwest Medical University, Luzhou, China.
Yang J; School of Pharmacy, Southwest Medical University, Luzhou, China.
Ke F; School of Pharmacy, Southwest Medical University, Luzhou, China.
Liu L; School of Pharmacy, Southwest Medical University, Luzhou, China.
Wang Q; School of Pharmacy, Southwest Medical University, Luzhou, China.
Gao X; School of Pharmacy, Southwest Medical University, Luzhou, China.

Front Microbiol ; 11: 1082, 2020.

Article en En | MEDLINE | ID: mdl-32582069

Palabras clave

antimicrobial peptides; cecropin; food additive; high-throughput sequencing; nisin; oral microbiome

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Front Microbiol Año: 2020 Tipo del documento: Article País de afiliación: China

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