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Comparative metabolomics analysis reveals the metabolic regulation mechanism of yellow pigment overproduction by Monascus using ammonium chloride as a nitrogen source.
Liu, Huanhuan; Zhang, Jing; Lu, Gege; Wang, Fanghui; Shu, Lin; Xu, Huimin; Li, Zhenjing; Wang, Yurong; Guo, Qingbin; Wu, Shufen; Jiang, Lingyan; Wang, Changlu; Huang, Di; Liu, Bin.
Afiliación
  • Liu H; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin, China.
  • Zhang J; Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Ministry of Education, Tianjin, China.
  • Lu G; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin, China.
  • Wang F; Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Ministry of Education, Tianjin, China.
  • Shu L; Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, Nankai University, Tianjin, China.
  • Xu H; TEDA Institute of Biological Sciences and Biotechnology, Tianjin Key Laboratory of Microbial Functional Genomics, Nankai University, Tianjin, China.
  • Li Z; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin, China.
  • Wang Y; Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Ministry of Education, Tianjin, China.
  • Guo Q; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin, China.
  • Wu S; Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Ministry of Education, Tianjin, China.
  • Jiang L; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin, China.
  • Wang C; Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Ministry of Education, Tianjin, China.
  • Huang D; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin, China.
  • Liu B; Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Ministry of Education, Tianjin, China.
Appl Microbiol Biotechnol ; 105(16-17): 6369-6379, 2021 Aug.
Article en En | MEDLINE | ID: mdl-34402939
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Monascus Idioma: En Revista: Appl Microbiol Biotechnol Año: 2021 Tipo del documento: Article País de afiliación: China
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Monascus Idioma: En Revista: Appl Microbiol Biotechnol Año: 2021 Tipo del documento: Article País de afiliación: China