Multi-omics revealed the effects of rumen-protected methionine on the nutrient profile of milk in dairy cows.

Gu, Fengfei; Liang, Shuling; Zhu, Senlin; Liu, Jianxin; Sun, Hui-Zeng

Gu, Fengfei; Liang, Shuling; Zhu, Senlin; Liu, Jianxin; Sun, Hui-Zeng.

Afiliación

Gu F; Institute of Dairy Science, MoE Key Laboratory of Molecular Animal Nutrition, College of Animal Sciences, Zhejiang University, Hangzhou 310058, PR China.
Liang S; Institute of Dairy Science, MoE Key Laboratory of Molecular Animal Nutrition, College of Animal Sciences, Zhejiang University, Hangzhou 310058, PR China.
Zhu S; Institute of Dairy Science, MoE Key Laboratory of Molecular Animal Nutrition, College of Animal Sciences, Zhejiang University, Hangzhou 310058, PR China.
Liu J; Institute of Dairy Science, MoE Key Laboratory of Molecular Animal Nutrition, College of Animal Sciences, Zhejiang University, Hangzhou 310058, PR China.
Sun HZ; Institute of Dairy Science, MoE Key Laboratory of Molecular Animal Nutrition, College of Animal Sciences, Zhejiang University, Hangzhou 310058, PR China. Electronic address: huizeng@zju.edu.cn.

Food Res Int ; 149: 110682, 2021 11.

Article en En | MEDLINE | ID: mdl-34600684

Asunto(s)

Leche; Rumen; Alimentación Animal/análisis; Animales; Bovinos; Femenino; Humanos; Lactancia; Metionina; Nutrientes; ARN Ribosómico 16S

Palabras clave

Dairy cows; Functional dairy products; Milk metabolites; Multi-omics; Rumen bacteria; Rumen-protected methionine

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Rumen / Leche Tipo de estudio: Prognostic_studies Límite: Animals / Female / Humans Idioma: En Revista: Food Res Int Año: 2021 Tipo del documento: Article

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