Your browser doesn't support javascript.
loading
Bitter Peptides YFYPEL, VAPFPEVF, and YQEPVLGPVRGPFPIIV, Released during Gastric Digestion of Casein, Stimulate Mechanisms of Gastric Acid Secretion via Bitter Taste Receptors TAS2R16 and TAS2R38.
Richter, Phil; Sebald, Karin; Fischer, Konrad; Behrens, Maik; Schnieke, Angelika; Somoza, Veronika.
Afiliación
  • Richter P; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Lise-M eitner-Straße 34, 85354Freising, Germany.
  • Sebald K; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Lise-M eitner-Straße 34, 85354Freising, Germany.
  • Fischer K; Chair of Livestock Biotechnology, TUM School of Life Sciences, Technical University of Munich, Liesel-Beckmann-Straße 1, 85354Freising, Germany.
  • Behrens M; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Lise-M eitner-Straße 34, 85354Freising, Germany.
  • Schnieke A; Chair of Livestock Biotechnology, TUM School of Life Sciences, Technical University of Munich, Liesel-Beckmann-Straße 1, 85354Freising, Germany.
  • Somoza V; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Lise-M eitner-Straße 34, 85354Freising, Germany.
J Agric Food Chem ; 70(37): 11591-11602, 2022 Sep 21.
Article en En | MEDLINE | ID: mdl-36054030
Asunto(s)
Palabras clave
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Gusto / Caseínas Límite: Animals / Humans Idioma: En Revista: J Agric Food Chem Año: 2022 Tipo del documento: Article País de afiliación: Alemania
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Gusto / Caseínas Límite: Animals / Humans Idioma: En Revista: J Agric Food Chem Año: 2022 Tipo del documento: Article País de afiliación: Alemania