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Calcium-binding properties, stability, and osteogenic ability of phosphorylated soy peptide-calcium chelate.
Kong, Xiao; Xiao, Ziqun; Chen, Yuhang; Du, MengDi; Zhang, Zihui; Wang, Zhenhua; Xu, Bo; Cheng, Yongqiang; Yu, Tianying; Gan, Jing.
Afiliación
  • Kong X; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
  • Xiao Z; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
  • Chen Y; Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
  • Du M; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China.
  • Zhang Z; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
  • Wang Z; Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
  • Xu B; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
  • Cheng Y; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
  • Yu T; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
  • Gan J; Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong, China.
Front Nutr ; 10: 1129548, 2023.
Article en En | MEDLINE | ID: mdl-37153921
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2023 Tipo del documento: Article País de afiliación: China
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2023 Tipo del documento: Article País de afiliación: China