[Chemical Constituents From Rhus chinensis Fruit Dregs].
Zhong Yao Cai
; 38(6): 1209-11, 2015 Jun.
Article
em Zh
| MEDLINE
| ID: mdl-26762062
ABSTRACT
OBJECTIVE:
To isolate and elucidate the constituents from the fruit dregs of Rhus chinensis.METHODS:
The constituents were isolated and purified by chromatography on silica gel,Sephadex LH-20, RP-C18 gel and recrystallization. The structures were elucidated on the basis of the chemical evidence and spectroscopic data.RESULTS:
Ten compounds were obtained ß-sitosterol (1), morolic acid (2), (2S) -1-O-heptatriacontanoyl glycerol (3), α-monpalmitin (4), palmitic acid (5), gallic acid (6), methyl gallate (7), ethyl gallate (8), propyl gallate (9), and protocatechuic acid (10).CONCLUSION:
Compounds 3, 4 and 9 are isolated from the plants of Rhus genus for the first time.
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Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Rhus
/
Frutas
Idioma:
Zh
Revista:
Zhong Yao Cai
Assunto da revista:
TERAPIAS COMPLEMENTARES
Ano de publicação:
2015
Tipo de documento:
Article