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Prevalence of dysphagia in a consecutive cohort of subjects with MS using fibre-optic endoscopy.
Solaro, C; Cuccaro, A; Gamberini, G; Patti, F; D'Amico, E; Bergamaschi, R; Berra, E; Giusti, A; Rezzani, C; Messmer Uccelli, M; Grasso, M G.
Afiliação
  • Solaro C; Department of Rehabilitation, "M.L. Novarese" Hospital, Moncrivello, VC, Italy. csolaro@libero.it.
  • Cuccaro A; Neurorehabilitation Unit, IRCCS Santa Lucia, Rome, Italy.
  • Gamberini G; Department of Rehabilitation, "M.L. Novarese" Hospital, Moncrivello, VC, Italy.
  • Patti F; Department "GF Ingrassia", University of Catania, Catania, Italy.
  • D'Amico E; Department "GF Ingrassia", University of Catania, Catania, Italy.
  • Bergamaschi R; IRCCS Mondino Foundation, Pavia, Italy.
  • Berra E; IRCCS Mondino Foundation, Pavia, Italy.
  • Giusti A; Neurology Unit, Department Head and Neck, ASL3 Genovese, Genoa, Italy.
  • Rezzani C; Biostatistic Unit, Dept of Public Health Experimental and Forensic Medicine, Pavia, Italy.
  • Messmer Uccelli M; Italian MS Society Research Foundation, Genoa, Italy.
  • Grasso MG; Neurorehabilitation Unit, IRCCS Santa Lucia, Rome, Italy.
Neurol Sci ; 41(5): 1075-1079, 2020 May.
Article em En | MEDLINE | ID: mdl-31863327
ABSTRACT

INTRODUCTION:

Multiple sclerosis (MS) refers to chronic inflammation of the central nervous system including the brain and spinal cord. Dysphagia is a symptom that represents challenges in clinical practice. The aim of the present study was to evaluate the prevalence of dysphagia in an Italian cohort of subjects with MS using the Dysphagia Outcome Severity Score (DOSS), based on fibre-optic endoscopy, and determine factors that correlate with the presence of swallowing problems. MATHERIALS AND

METHODS:

Data were collected in a multicentre study from a consecutive sample of MS patients, irrespective of self-reported dysphagia. The study included 215 subjects. Possible scores for DOSS range from 7 to 1, with 7 indicating normal swallowing.

RESULTS:

One hundred twenty-four (57.7%) subjects demonstrated abnormal swallowing and 57 (26.5%) of these had swallowing problems that required nutrition/diet modifications when evaluated objectively with fibre-optic endoscopy. Subjects with dysphagia were more severely disabled and more often had a progressive form of MS, compared to MS subjects with normal swallowing. In subjects with EDSS, < 4, 8 (13.3%), had a DOSS < 4. Seventy-five percent of subjects older than 60 years of age had dysphagia.

CONCLUSION:

In this sample of MS patients, more nearly 60% showed swallowing problems.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Transtornos de Deglutição / Esclerose Múltipla Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Limite: Female / Humans / Male / Middle aged País/Região como assunto: Europa Idioma: En Revista: Neurol Sci Assunto da revista: NEUROLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Itália

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Transtornos de Deglutição / Esclerose Múltipla Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Limite: Female / Humans / Male / Middle aged País/Região como assunto: Europa Idioma: En Revista: Neurol Sci Assunto da revista: NEUROLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Itália