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Intake and contribution of food groups to vitamin D intake in a representative sample of adult Greek population.
Dimakopoulos, Ioannis; Magriplis, Emmanuella; Mitsopoulou, Anastasia-Vasiliki; Karageorgou, Dimitra; Bakogianni, Ioanna; Micha, Renata; Michas, George; Chourdakis, Michail; Chrousos, George P; Roma, Eleftheria; Panagiotakos, Demosthenes B; Zampelas, Antonis.
Afiliação
  • Dimakopoulos I; Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Magriplis E; Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Mitsopoulou AV; Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Karageorgou D; Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts, USA.
  • Bakogianni I; Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Micha R; Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts, USA.
  • Michas G; Department of Cardiology, "Elpis" General Hospital of Athens, Athens, Greece.
  • Chourdakis M; Laboratory of Hygiene, Social & Preventive Medicine and Medical Statistics, Department of Medicine, School of Health Sciences, Aristotle University of Thessaloniki, University Campus, Thessaloniki, Greece.
  • Chrousos GP; First Department of Pediatrics, Medical School, National and Kapodistrian University of Athens, Athens, Greece.
  • Roma E; First Department of Pediatrics, Medical School, National and Kapodistrian University of Athens, Athens, Greece.
  • Panagiotakos DB; Department of Nutrition and Dietetics, School of Health Science and Education Harokopio University, Athens, Greece.
  • Zampelas A; Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece. Electronic address: azampelas@aua.gr.
Nutrition ; 72: 110641, 2020 04.
Article em En | MEDLINE | ID: mdl-31918051

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Vitamina D / Dieta Tipo de estudo: Etiology_studies / Prevalence_studies / Risk_factors_studies Limite: Adult / Female / Humans / Male País/Região como assunto: Europa Idioma: En Revista: Nutrition Assunto da revista: CIENCIAS DA NUTRICAO Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Grécia

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Vitamina D / Dieta Tipo de estudo: Etiology_studies / Prevalence_studies / Risk_factors_studies Limite: Adult / Female / Humans / Male País/Região como assunto: Europa Idioma: En Revista: Nutrition Assunto da revista: CIENCIAS DA NUTRICAO Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Grécia