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Protective Effects of Lactobacillus plantarum CCFM8610 against Acute Toxicity Caused by Different Food-Derived Forms of Cadmium in Mice.
Zhu, Jiamin; Yu, Leilei; Shen, Xudan; Tian, Fengwei; Zhao, Jianxin; Zhang, Hao; Chen, Wei; Zhai, Qixiao.
Afiliação
  • Zhu J; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Yu L; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Shen X; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Tian F; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Zhao J; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Zhang H; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Chen W; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Zhai Q; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Int J Mol Sci ; 22(20)2021 Oct 13.
Article em En | MEDLINE | ID: mdl-34681701
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cádmio / Estresse Oxidativo / Probióticos / Lactobacillus plantarum / Poluentes Ambientais Limite: Animals Idioma: En Revista: Int J Mol Sci Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cádmio / Estresse Oxidativo / Probióticos / Lactobacillus plantarum / Poluentes Ambientais Limite: Animals Idioma: En Revista: Int J Mol Sci Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China