Occurrence of Furfural and Its Derivatives in Coffee Products in China and Estimation of Dietary Intake.

Liu, Qing; Zhou, Pingping; Luo, Pengjie; Wu, Pinggu

Liu, Qing; Zhou, Pingping; Luo, Pengjie; Wu, Pinggu.

Afiliação

Liu Q; Key Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing 100021, China.
Zhou P; Key Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing 100021, China.
Luo P; Key Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing 100021, China.
Wu P; Zhe Jiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.

Foods ; 12(1)2023 Jan 02.

Article em En | MEDLINE | ID: mdl-36613415

Palavras-chave

GC-MS technology; coffee; exposure; furfural

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Foods Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China

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