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Oral Intake of Linseed Oil Inhibits Skin Barrier Dysfunction in Obese Mice.
Horie, Yoshiko; Harauma, Akiko; Moriguchi, Toru; Mitsui, Hideaki; Akase, Tomoko.
Afiliação
  • Horie Y; Department of Biological Science and Nursing, Yokohama City University Graduate School of Medicine, Yokohama, JPN.
  • Harauma A; School of Life and Environmental Science, Azabu University, Sagamihara, JPN.
  • Moriguchi T; School of Life and Environmental Science, Azabu University, Sagamihara, JPN.
  • Mitsui H; Department of Biological Science and Nursing, Yokohama City University Graduate School of Medicine, Yokohama, JPN.
  • Akase T; Department of Biological Science and Nursing, Yokohama City University Graduate School of Medicine, Yokohama, JPN.
Cureus ; 16(5): e61392, 2024 May.
Article em En | MEDLINE | ID: mdl-38953090
ABSTRACT

OBJECTIVE:

Obesity is not only a risk factor for lifestyle-related diseases but also causes skin barrier dysfunction, which leads to a reduced quality of life due to dryness, itching, and scratching, and thus requires appropriate treatment. However, there are no studies on this issue. Therefore, this study aimed to examine whether oral intake of linseed oil is effective for skin barrier function in obesity and to confirm how the effect is demonstrated.

METHODS:

TSOD mice received either sterile distilled water (Control group) or linseed oil (Omega group), containing a high level of omega-3 fatty acids, including α-linolenic acid, orally for eight weeks. Mice were then irradiated with ultraviolet B (UVB) and three days later, transepidermal water loss (TEWL), which is the primary outcome of skin barrier function, was measured and gross skin appearance was observed. Hematoxylin and eosin (HE) staining and Ki-67 immunostaining were performed on skin samples. mRNA expression levels of the inflammatory markers Tnfα, Cox2, Mcp1, and Hmox1 were measured by real-time reverse transcriptase-polymerase chain reaction (RT-PCR). We also performed fatty acid analysis of skin and erythrocytes by gas chromatographyStatistical analysis was performed using unpaired Student's t-test and Pearson's correlation analysis.

RESULTS:

Compared with the Control group, the Omega group exhibited lower TEWL values and little skin erythema. Histological analysis revealed thinner epidermis and fewer Ki-67 positive cells. Additionally, in the Omega group, mRNA levels of four inflammation-related genes were lower, α-linolenic acid levels in both skin and erythrocytes were higher, and a lower n-6/n-3 ratio was observed. And α-linolenic acid levels in the skin were negatively correlated with the expression levels of inflammation-related genes.

CONCLUSION:

Oral intake of linseed oil was found to inhibit skin barrier dysfunction in obesity. This effect was mediated by α-linolenic acid, a major component of linseed oil with anti-inflammatory properties, which was taken up by erythrocytes and supplied to the skin. Therefore, oral intake of linseed oil is expected to be a useful therapeutic method for skin barrier dysfunction in obesity.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Cureus Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Cureus Ano de publicação: 2024 Tipo de documento: Article