Building capacity for protected area management in Lao PDR.

Declining biodiversity in protected areas in Laos is attributed to unsustainable exploitation of natural resources. At a basic level, an important need is to develop capacity in academic and professional training institutions to provide relevant training to conservation professionals. The paper (a) describes the capacity building approach undertaken to achieve this goal, (b) evaluates the effectiveness of the approach in building capacity for implementing conservation and (c) reviews implementation outcomes. Strong linkages between organizations implementing field conservation, professional training institutions, and relevant Government agencies are central to enhancing effectiveness of capacity building initiatives aimed at improving the practice of conservation. Protected area management technical capacity needs will need to directly influence curriculum design to insure both relevance and effectiveness of training in improving protected area management. Sustainability of capacity building initiatives is largely dependent on the level of interest and commitment by host-country institutions within a supportive Government policy framework in addition to engagement of organizations implementing conservation.

The effects of season, geography, and urbanization on the diversity of edible insects at food markets in Laos.

Laos, a mountainous and landlocked country located in Southeast Asia, has the highest percentage of people using insects as food in the world. Lao people obtain edible insects through harvesting in the natural environment and purchasing at food markets. There has been no comprehensive survey about sales of insects at food markets in the wider areas, and our understanding of sales of insects in Laos is limited. Our study aims to identify environmental factors affecting the sales and the diversity of edible insects sold at food markets in Laos. We visited 37 and 55 markets, during the dry and rainy seasons respectively, in northern Laos to record species of sold insects. We then analyzed the correlations between insect sales and three potential factors (seasons, provinces, and urbanization indices around the markets). There was no significant difference in the percentage of markets selling insects between in the dry and rainy seasons; 40-50% of the markets sold insects in both seasons. The composition of sold insects differed between in the dry and rainy seasons, which reflects the seasonality and life history of each insect species. There tended to be more groups of insects for sale in the Vientiane capital than in the other provinces in both seasons. This trend may reflect that it is more difficult to obtain edible insects through wild harvesting in highly urbanized Vientiane capital than in the other provinces, and the commercial demand for insects is increasing. This possibility is directly supported by the positive correlation between the urbanization index and the insect sales in the rainy season. Laos has recently undergone rapid urbanization, particularly in the Vientiane capital, and we predict that commercial demand for edible insects will be much higher in the Vientiane capital and the urbanized cities in the future.