RESUMO
A simple method for preparation of Rhizobium meliloti bacteriophages was established employing fermenter culture. This technique allowed phage production to be checked by dissolved oxygen measure. Phage suspensions ranging from 5.10(12) to 1.2.10(13) PFU/ml were found after polyethylene glycol precipitation and centrifugation in CsCl.
Assuntos
Bacteriófagos/crescimento & desenvolvimento , Cultura de Vírus/métodos , Bacteriólise , Bacteriófagos/isolamento & purificação , Centrifugação com Gradiente de Concentração , Precipitação Química , Fermentação , Polietilenoglicóis , Rhizobium/crescimento & desenvolvimento , Ensaio de Placa ViralRESUMO
The exopolysaccharides produced by Rhizobium meliloti M11S inhibited nonspecifically the adsorption of phage NM8 by coating the cells. But lipopolysaccharides (LPS) had a specific inhibitory effect. Only the polysaccharide moiety of LPS, composed of glucose, glucosamine, galactose, 3-deoxy-D-manno-octulosonic acid (KDO), and large amounts of sialic acid, inhibited phage adsorption; neither the lipid A moiety nor a cellular glucan was involved. Rhizobium strains lacking sialic acids did not bind phage NM8. Inhibition of phage binding by lectin specific for N-acetylneuraminic acid demonstrated that phage NM8 bound to sialic acids. Preincubation of the phage with monosaccharides showed that inactivation of phage was very stereospecific for N-acetylneuraminic acid. Phage adsorption was also strongly inhibited by N-acetylglucosamine, which is not present in the LPS. Therefore, the receptor for phage NM8 appears to be a saccharide site, probably involving the acetyl groups of sialic acids.