A comprehensive review on the utilization of probiotics in aquaculture towards sustainable shrimp farming.

Probiotics in shrimp aquaculture have gained considerable attention as a potential solution to enhance production efficiency, disease management, and overall sustainability. Probiotics, beneficial microorganisms, have shown promising effects when administered to shrimp as dietary supplements or water additives. Their inclusion has been linked to improved gut health, nutrient absorption, and disease resistance in shrimp. Probiotics also play a crucial role in maintaining a balanced microbial community within the shrimp pond environment, enhancing water quality and reducing pathogen prevalence. This article briefly summarizes the many ways that probiotics are used in shrimp farming and the advantages that come with them. Despite the promising results, challenges such as strain selection, dosage optimization, and environmental conditions are carefully addressed for successful probiotic integration in shrimp aquaculture. The potential of probiotics as a sustainable and ecologically friendly method of promoting shrimp development and health while advancing environmentally friendly shrimp farming techniques is highlighted in this analysis. Further research is required to fully exploit probiotics' benefits and develop practical guidelines for their effective implementation in shrimp aquaculture.

Establishment of a cobia (Rachycentron canadum) gill cell line: A valuable tool for immune response studies.

Cobia (Rachycentron canadum), a commercially important marine fish, has been used to develop a novel gill cell line, designated CG, for the first time. The CG cell line was cultured in Leibovitz's-15 medium with 5% fetal bovine serum (FBS) and successfully sub-cultured more than 110 passages. It underwent verification through sequencing of the mitochondrial cytochrome C oxidase subunit I (COI) gene. Optimal growth rate was achieved when the CG cell line was cultured in a medium supplemented with 5% FBS, 1% Penicillin-Streptomycin (P/S), and 5 parts per thousand (ppt) of coral sea salt water, maintained at a temperature of 27 °C. The addition of 5 ppt of salt in the growth medium suggests that this cell line could be a viable in vitro tool for marine ecosystem toxicological studies or for culturing marine parasitic microorganisms. The CG cell line was also successfully transfected using the pTurbo-GFP plasmids, showing an 18% efficiency, with observable GFP expression. Furthermore, the cell line has been effectively cryopreserved. Gene expression analysis indicated that the CG cell line exhibits responsive regulation of immune gene expression when exposured to various stimulants, highlighting its potential as an in vitro platform for immune response studies. This makes it suitable for exploring dynamic immune signaling pathways and host-pathogen interactions, thereby offering valuable insights for therapeutic development.

Effects of dietary curcumin nano-micelles on performance, biological responses, and thermal stress resilience in heat-stressed fattening lambs across varying temperature-humidity index conditions: Implications for climate change.

Heat stress poses a significant challenge to sheep farming in arid and semi-arid regions, impacting growth performance, health, and physiological responses. While sheep have innate mechanisms to manage heat stress, prolonged exposure impairs their performance and health. This study evaluated the influence of varying doses of Curcumin Nano-Micelle (CNM) on heat-stressed fattening lambs in northeastern Iran over three months, examining the relationship between CNM doses and growth performance, feeding behavior, physiological responses, immune function, and antioxidant status. Thirty-two crossbred male lambs were included in a completely randomized design with four treatments and eight replications. The experimental treatments were as follows: 1) CTRL: No dietary inclusion of CNM, (control group); 2) T20: Dietary inclusion of 20 mg of CNM per head per day; 3) T40: Dietary inclusion of 40 mg of CNM per head per day; and 4) T80: Dietary inclusion of 80 mg of CNM per head per day. The results revealed that dietary supplementation with 20 and 40 mg of CNM significantly improved live body weight, weight gain, average daily gain (ADG), and feed conversion ratio (FCR) compared to the control treatment. Regression analysis demonstrated quadratic models between growth performance parameters and the Temperature-Humidity Index (THI), indicating a correlation between CNM doses and the animals' responses to heat stress. Regarding eating behavior, CNM doses of 40 and 80 mg/day significantly reduced eating time while increasing ruminating time. Blood analysis indicated significant reductions in glucose levels across all treatments, with T40 significantly reducing both cholesterol and triglyceride (TG) levels. Additionally, CNM supplementation decreased serum malondialdehyde (MDA) levels and increased superoxide dismutase (SOD) and glutathione peroxidase (GPx) activities, indicating enhanced antioxidant status. Physiological responses were influenced by CNM, notably reducing rectal temperature (RT), skin temperature (ST), respiration rate (RR), while pulse rate (PR) increased across various time intervals, particularly in the T80 group. This study demonstrates that CNM supplementation can enhance performance, physiological responses, and antioxidant status in heat-stressed fattening lambs, highlighting its potential to mitigate heat stress effects in sheep farming.

Evaluating the effects of laver cultivation on tidal flat erosion: Toward sustainable environmental practices.

The rapid expansion of laver (Porphyra yezoensis) cultivation on lower tidal flats has become integral to the local economy, yet it also raises concerns regarding its potential impact on the morphological evolution due to increasing human activities. This study utilizes integrated near-bed field measurements to assess morphological dynamics and quantify sediment erosion processes, highlighting the significant impact of laver harvest on tidal flat stability. Our results show that erosion and bed coarsening in the cultivated areas experienced a notable intensification immediately after harvest, with net erosion in cultivated areas reaching approximately -38.2 mm during the first tide post-harvest, markedly higher-more than an order of magnitude-compared to adjacent uncultivated areas. The erosion rate notably spiked with the average bed level change rate increasing to -13.8 × 10-4 mm/s, compared to a rate of +0.3 × 10-4 mm/s during the unharvest period. Subsequently, the cultivated areas entered a recovery phase with a deposition amount of +12.5 mm, while the net cumulative erosion thickness throughout the entire observation period was -25.2 mm. The cultivation method, characterized by consistent harvests every 10 days, means that even minor erosion from continuous harvests can escalate into significant degradation. This study suggests that long-term cultivation cycle practices may result in irreversible changes to the depositional environment, potentially jeopardizing the habitat viability and ecological function. Sustainable agricultural strategies, including site selection, infrastructure planning, monitoring environmental changes, ecological assessments and sustainable practices, are recommended to mitigate the negative impacts of cultivation on regional stability and preserve the coastal ecological balance.

Effects of dietary multienzymes on the growth performance, digestive enzyme activity, nutrient digestibility, excreta noxious gas emission, and nutrient transporter gene expression in white feather broilers.

Adding multienzymes to poultry feed rations is recognized as a nutritional strategy aimed at improving poultry performance and health status. Nonetheless, some literatures present an ongoing debate about the extent of multienzymes beneficial impact on poultry growth performance. This study aimed to explore the impacts of dietary multienzyme supplementation on broilers, focusing specifically on growth performance, carcass characteristics, apparent nutrient digestibility, excreta noxious gas emission, and intestinal nutrient transporter gene expression. A total of 3,200 broilers were randomly assigned to five groups (eight replicates per treatment group) and treated with the following: normal control (CON), CON + 100 g/t multienzyme (ME100), CON + 150 g/t multienzyme (ME150), CON + 200 g/t multienzyme (ME200), and CON + 250 g/t multienzyme (ME250). Supplementing with multienzymes significantly influenced the feed conversion rate (linear, P = 0.007; quadratic, P = 0.024) and the European broiler index (linear, P = 0.004; quadratic, P = 0.016) in broilers. Dietary multienzymes significantly influenced apparent metabolizable energy (quadratic, P = 0.015) and neutral detergent fiber (quadratic, P < 0.001). Moreover, multienzyme supplementation in the diet also decreased the emission of ammonia (linear, P = 0.001; quadratic, P = 0.006) and hydrogen sulfide (quadratic, P = 0.006) in the excreta. In addition, dietary multi-enzyme notably elevated (P < 0.05) the mRNA expression of nutrient transporter genes, including peptide transporter 1 (PePT1), Na-dependent neutral amino acid transporter (B0AT), glucose transporter 2 (GLUT2), and fatty acid binding protein1 (FABP1). These findings suggest that dietary supplementation with multienzymes can improve the efficiency of feed utilization, and the digestion and absorption of nutrients and reduce excreta gas emission. Furthermore, this study provides a theoretical basis for advancing the use of multienzymes in broiler production.

Multienzyme additives are increasingly used in animal feed, primarily to enhance growth performance and nutrient digestibility. This study focused on the effects of multienzyme additives (xylanase, mannanase, cellulase, arabinofuranosidase, ferulic acid esterase, amylase, and protease) on various aspects of broilers, including growth performance, carcass characteristics, digestive enzyme activities, apparent nutrient digestibility, excreta noxious gas emission, and intestinal nutrient transporter gene expression. The inclusion of multienzymes in the diet was found to significantly increase the weight of breast muscle in broilers. Additionally, it led to a notable decrease in the viscosity of the fecal and jejunal digesta. Furthermore, the present study revealed an increase in the mRNA expression of key nutrient transporters­peptide transporter 1 (PePT1), Na-dependent neutral amino acid transporter (B0AT), and fatty acid binding protein 1 (FABP1), in the intestine of broilers. These findings indicate that dietary multienzymes enhance the efficiency of feed nutrient digestion and absorption in broilers.

Effects of adoption of ecological farming practices on farm income in rural households: Evidence from Central Kenya.

Farmers have adopted ecological farming to overcome the adverse effects of climate change and conventional agriculture. However, the performance of ecological approaches, especially the economic outcomes of ecological practices adopted as a package, has yet to be widely documented in Kenya. This paper aims to fill this gap and generate pertinent information on the implications of adopting different ecological practices bundles on farm income. The study considers five ecological practices: crop diversification, composting, mulching, minimum tillage, and integrated pest management (IPM). This study employed a multinomial endogenous switching regression (MESR) model to capture the effect of adopting different combinations of ecological practices on farm income. The results reveal that 15.3 % of the surveyed households adopted a bundle combining composting, crop diversification, and IPM. Households that adopted a comprehensive package (comprising all five ecological practices) had the largest positive impact on farm income, increasing it by 9.2 %. This package replaces chemical inputs with locally available resources, restores degraded soils and diversifies production risks to increase food production and farm income. Farming experience, off-farm activities, farm size, perceptions of the effects of conventional agriculture, and drought and floods significantly influenced the adoption of the comprehensive package. This study's findings imply that policymakers and related stakeholders should provide timely weather-related information, enforce sustainable land use laws, and establish targeted extension services and information campaigns to heighten the adoption of all five ecological practices and enhance household welfare by increasing farm income.

Investigating the Benefits of Tectonite Dust as an Amendment for Bark Substrates and Dryland Crops.

This study investigates the potential benefits of using tectonite dust as a soil amendment in central Oregon. Tectonite, a rare mineral byproduct of the Warm Springs Composite Products Company, has unique properties that can enhance soil fertility and water-holding capacity. The study includes analyses of tectonite's physical and chemical properties, small-scale growth trials, and farm-scale experiments to measure grain yield. Physical property analysis demonstrated that tectonite increased water-holding capacity and improved soil structure when added to bark substrates. Responses varied in mineral soils, affecting air space, and water-holding capacity. Small-scale trials showed positive growth responses in wheat height and biomass, indicating improved early growth and establishment. Farm-scale experiments confirmed increased grain yields with tectonite application. These findings suggest that tectonite enhances soil health and crop yields by improving structure, nutrient availability, and water retention. Careful sourcing and testing are necessary to address potential heavy metal contamination risks. Using tectonite as a soil amendment aligns with sustainability goals, reducing waste, and greenhouse gas emissions. It may also offer cost savings compared to synthetic fertilizers and stimulate the local economy. Further research is needed to understand the long-term effects of tectonite on edible crops and heavy metal content. Nevertheless, tectonite shows promise as a sustainable soil amendment for promoting agriculture in central Oregon. By exploring its potential benefits, farmers can enhance soil fertility, improve water-use efficiency, and contribute to a more sustainable agricultural system. This study highlights the importance of utilizing waste byproducts in agriculture to achieve environmental and economic sustainability. Tectonite has the potential to play a significant role in addressing water scarcity and enhancing crop productivity in arid regions like central Oregon.

Effects of wind speed and wind direction on crop yield forecasting using dynamic time warping and an ensembled learning model.

The cultivation of cashew crops carries numerous economic advantages, and countries worldwide that produce this crop face a high demand. The effects of wind speed and wind direction on crop yield prediction using proficient deep learning algorithms are less emphasized or researched. We propose a combination of advanced deep learning techniques, specifically focusing on long short-term memory (LSTM) and random forest models. We intend to enhance this ensemble model using dynamic time warping (DTW) to assess the spatiotemporal data (wind speed and wind direction) similarities within Jaman North, Jaman South, and Wenchi with their respective production yield. In the Bono region of Ghana, these three areas are crucial for cashew production. The LSTM-DTW-RF model with wind speed and wind direction achieved an R2 score of 0.847 and the LSTM-RF model without these two key features R2 score of (0.74). Both models were evaluated using the augmented Dickey-Fuller (ADF) test, which is commonly used in time series analysis to assess stationarity, where the LSTM-DTW-RF achieved a 90% level of confidence, while LSTM-RF attained an 87.99% level. Among the three municipalities, Jaman South had the highest evaluation scores for the model, with an RMSE of 0.883, an R2 of 0.835, and an MBE of 0.212 when comparing actual and predicted values for Wenchi. In terms of the annual average wind direction, Jaman North recorded (270.5 SW°), Jaman South recorded (274.8 SW°), and Wenchi recorded (272.6 SW°). The DTW similarity distance for the annual average wind speed across these regions fell within specific ranges: Jaman North (±25.72), Jaman South (±25.89), and Wenchi (±26.04). Following the DTW similarity evaluation, Jaman North demonstrated superior performance in wind speed, while Wenchi excelled in wind direction. This underscores the potential efficiency of DTW when incorporated into the analysis of environmental factors affecting crop yields, given its invariant nature. The results obtained can guide further exploration of DTW variations in combination with other machine learning models to predict higher cashew yields. Additionally, these findings emphasize the significance of wind speed and direction in vertical farming, contributing to informed decisions for sustainable agricultural growth and development.

Excluding livestock access to farm dams reduces methane emissions and boosts water quality.

Farm dams, also known as 'agricultural ponds', are ubiquitous features of agricultural landscapes globally. Those accessed by livestock have high methane (CH4) emissions per unit area relative to other freshwater systems. Fencing dams and installing water troughs to prevent livestock from entering the dams are promising strategies to improve water quality and substantially reduce their carbon footprints. However, previous studies only measured the effects of fencing on methane diffusive emissions without considering ebullitive fluxes (i.e., methane bubbles), which is often the dominant emission pathway in smaller water bodies. Also, data is lacking on how the benefits of fencing farm dams vary across seasons. Using Australia as a test case, this study investigates the benefit of fencing off farm dams by monitoring total CH4 (diffusion + ebullition) and carbon dioxide (CO2) in summer and winter. Fenced dams had 72 % lower CH4 emissions in summer and 92 % lower in winter than unfenced dams. Similarly, CO2-equivalent (CO2 + CH4) fluxes were lower in fenced dams by 59 % in summer and 73 % in winter. Fenced dams had higher water quality, with 51 % less total dissolved nitrogen, 57 % less phosphorous, and 23-49 % more dissolved oxygen. Average daily air temperature was a key predictor of CH4 emissions from farm dams, underscoring the importance of considering temporal dynamics for estimating yearly farm dam emissions. We confirmed that excluding livestock from entering farm dams using fences significantly mitigates CH4 emissions and enhances water quality, and these benefits are maintained seasonally.

Characterisation of Dry-Salted Violino and Bresaola from Grass-Fed Bergamasca Sheep.

This study focuses on characterising two seasoned products, violino and bresaola, derived from grass-fed Bergamasca sheep monitored with a GPS system. The evaluation includes both nutritional and sensory aspects. Results reveal that both products boast a high protein content (approximately 40%) and a beneficial fatty acid profile, endorsing a healthy n-6/n-3 ratio (2.2), along with rumenic acid (92-184 mg/100 g) and branched-chain fatty acids (BCFAs) (237-621 mg/100 g). The sensory evaluation highlights distinctive ovine characteristics in aroma and flavour. Violino and bresaola from grass-fed Bergamasca sheep showcase positive attributes for human consumption. The study emphasises the potential for added value to seasoned products from Bergamasca sheep through a traceable, sustainable, and health-conscious supply chain.

Nematicidal Activity of Volatiles against the Rice Root-Knot Nematode and Environmental Safety in Comparison to Traditional Nematicides.

The rice root-knot nematode (RRKN), Meloidogyne graminicola Golden and Birchfield 1965, is a dangerous crop pest that affects rice production on a global scale. The largest rice-producing countries struggle with the impacts of RRKN infestation, namely, underdeveloped plants and a reduction in rice grain that can reach up to 70% of crop yield. In addition, the shift to strategies of sustainable pest management is leading to a withdrawal of some of the most effective pesticides, given the dangers they pose to the environment and human health. Volatile metabolites produced by plants can offer safer alternatives. The present study characterized the nematicidal activity of volatile phytochemicals against the RRKN and compared the most active with commercial nematicides concerning their safety to the environment and human health. Rice plants were used to grow large numbers of RRKNs for direct-contact bioassays. Mortality induced by the volatiles was followed for four days on RRKN second-stage juveniles. Of the 18 volatiles tested, carvacrol, eugenol, geraniol, and methyl salicylate showed the highest mortalities (100%) and were compared to traditional nematicides using (eco)toxicological parameters reported on freely available databases. While methyl salicylate had a faster activity, carvacrol had more lasting effects. When compared to synthetic nematicides, these volatile phytochemicals were reported to have higher thresholds of toxicity and beneficial ecotoxicological parameters. Ultimately, finding safer alternatives to traditional pesticides can lower the use of damaging chemicals in farming and leverage the transition to agricultural practices with a lower impact on biodiversity.

Agriculture and environmental management through nanotechnology: Eco-friendly nanomaterial synthesis for soil-plant systems, food safety, and sustainability.

Through the advancement of nanotechnology, agricultural and food systems are undergoing strategic enhancements, offering innovative solutions to complex problems. This scholarly essay thoroughly examines nanotechnological innovations and their implications within these critical industries. Traditional practices are undergoing radical transformation as nanomaterials emerge as novel agents in roles traditionally filled by fertilizers, pesticides, and biosensors. Micronutrient management and preservation techniques are further enhanced, indicating a shift towards more nutrient-dense and longevity-oriented food production. Nanoparticles (NPs), with their unique physicochemical properties, such as an extraordinary surface-to-volume ratio, find applications in healthcare, diagnostics, agriculture, and other fields. However, concerns about their potential overuse and bioaccumulation raise unanswered questions about their health effects. Molecule-to-molecule interactions and physicochemical dynamics create pathways through which nanoparticles cause toxicity. The combination of nanotechnology and environmental sustainability principles leads to the examination of green nanoparticle synthesis. The discourse extends to how nanomaterials penetrate biological systems, their applications, toxicological effects, and dissemination routes. Additionally, this examination delves into the ecological consequences of nanomaterial contamination in natural ecosystems. Employing robust risk assessment methodologies, including the risk allocation framework, is recommended to address potential dangers associated with nanotechnology integration. Establishing standardized, universally accepted guidelines for evaluating nanomaterial toxicity and protocols for nano-waste disposal is urged to ensure responsible stewardship of this transformative technology. In conclusion, the article summarizes global trends, persistent challenges, and emerging regulatory strategies shaping nanotechnology in agriculture and food science. Sustained, in-depth research is crucial to fully benefit from nanotechnology prospects for sustainable agriculture and food systems.

Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change

Intercropped systems with Conilon coffee might provide a better environment for coffee production. The aim of this study was to assess the microclimate and development of Conilon coffee intercropped with papaya trees. Papaya was planted with spacing of 3.20 x 2.40 m. The coffee trees were planted after eight months, with spacing of 3.20 x 1.60 m, in-between papaya trees (in the same row). The measurements were taken 0, 40 and 80 cm away from the coffee plants, both in the north and south direction. Concomitantly, an adjoining full sunlight coffee system (not intercropped) was also assessed. The measurements included atmospheric parameters (temperature, irradiance, and relative humidity) and vegetative parameters for the coffee plants (leaf area, relative chlorophyll index, length of plagiotropic branches, length of orthotopic branches and number of nodes) in three periods of the year. The intercropped system of Conilon coffee and papaya trees led to a decrease in both irradiance and temperature, and higher means of relative humidity during daytime in all the periods assessed, which contributes to a better environment for coffee cultivation. The shadow provided by papaya trees in the coffee plants contributed to a higher leaf area but did not affect neither the growth of both plagiotropic and orthotopic branches, nor the number of nodes and the etiolation. The intercropped system of Conilon coffee and papaya trees may be potentially used as a farming system to mitigate climate change.

Family farming in times of Covid-19 / Agricultura familiar em tempos de Covid-19

Abstract Family farming plays a vital role in the global food supply. The mobility restriction measures adopted internationally to contain Covid-19 are necessary to control the pandemic progress. However, they can impair food production and distribution. This paper aims to discuss the effects of the Covid-19 containment measures on the production and distribution of family farming food, and strategies to strengthen this sector. Sanitary and social distancing requirements, the interruption of supply to institutional markets, the closure of local farmers' markets, or people's declining food demand are hampering family farming food production's flow and shrinking family farmers' income. This situation can jeopardize the food sovereignty and nutritional security of the population in the medium and long term. Access to Personal Protective Equipment, the reorganization of local farmers' markets, investment in new technologies for direct commercialization, guarantee of minimum income, and the strengthening/expansion of institutional food purchases are some of the strategies that can contribute to overcome the new challenges imposed on family farming as a result of the Covid-19 pandemic. We conclude the article by arguing that the support to and enhancement of the family farming sector are strategic to ensure food supply and to strengthen food and nutrition sovereignty and security.

RESUMO A agricultura familiar desempenha um importante papel no abastecimento alimentar mundial. As medidas de restrição de mobilidade adotadas internacionalmente visando a contenção da Covid-19 são necessárias para controlar o avanço da pandemia; no entanto, podem ter um efeito negativo na produção e na distribuição de alimentos. O objetivo deste artigo é discutir as implicações das medidas de contenção da Covid-19 na produção e distribuição de alimentos da agricultura familiar e possíveis estratégias para fortalecer esse setor. As exigências sanitárias e de distanciamento social, a interrupção no fornecimento a mercados institucionais e o fechamento de feiras livres e/ou diminuição na demanda por parte da população estão dificultando o escoamento da produção de alimentos da agricultura familiar e diminuindo a renda dos(as) agricultores(as). Essa situação pode, a médio e longo prazo, ter um efeito negativo na soberania e segurança alimentar e nutricional da população. O acesso a equipamentos de proteção individual, a reorganização de feiras livres, o investimento em novas tecnologias para a comercialização direta, a garantia de renda mínima e o fortalecimento/ampliação da compra institucional de alimentos são algumas das estratégias que podem contribuir para a superação dos desafios impostos à agricultura familiar em consequência da Covid-19. Apoiar e desenvolver esse setor são medidas estratégicas que devem ser adotadas para garantir a oferta de alimentos para a população e fortalecer a soberania e segurança alimentar e nutricional.

Bromatological characteristics of Macrotyloma axillare as a function of combined supply of phosphorus and calcium / Características bromatológicas de Macrotyloma axillare em função do suprimento combinado de fósforo e cálcio

The supply of nutrients to forage legumes is significant for their nutritional quality. The study aimed to evaluate the bromatological characteristics of the legume Macrotyloma axillare in response to the combined application of phosphorus and calcium. The study was conducted in a greenhouse on a Red Yellow Ultisol. A fractionated 52 factorial was used, with 13 different combinations of phosphorus and calcium application rates (P-Ca): 0-0; 0-20; 0-40; 100-10; 100-30; 200-0; 200-20; 200-40; 300-10; 300-30; 400-0; 400-20; and 400-40 mg dm-3. Experimental units were set in a randomized block design, with four replications. Neutral detergent fiber (NDF), acid detergent fiber (ADF), hemicellulose, cellulose, lignin, and crude protein (CP) in the leaves and branches were determined in two harvests. In both harvests of the legume we observed that the ADF, hemicellulose, cellulose, and lignin contents in the leaves did not show isolated or combined responses to phosphorus and calcium rates. It was concluded that the combined supply of phosphorus and calcium did not interfere in the nutritional quality of the legume. Calcium supplied alone interfered only the NDF content and phosphorus supplied of the CP of the leaves. Phosphorus rates of 31.5 mg dm-3 and 28.2 mg dm-3 were responsible for the lower NDF content in the leaves and the higher hemicellulose content in the branches, respectively.(AU)

O fornecimento de nutrientes para as leguminosas forrageiras é importante para sua qualidade nutricional. O estudo objetivou avaliar as características bromatológicas da Macrotyloma axillare em resposta a aplicação combinada de doses de fósforo e cálcio. O estudo foi desenvolvido em uma casa de vegetação sob um Argissolo Vermelho-Amarelo. Utilizou-se um esquema fatorial 52 fracionado, com 13 combinações diferentes das doses de fósforo e cálcio (P-Ca): 0-0, 0‒40, 0‒80, 15‒20, 15‒60, 30‒0, 30‒40, 30‒80, 45‒20, 45‒60, 60‒0, 60‒40, e 60‒80 mg dm-3. As unidades experimentais foram distribuídas em delineamento de blocos ao acaso, com quatro repetições. Determinou-se fibra em detergente neutro (FDN), fibra em detergente ácido (FDA), hemicelulose, celulose, lignina e proteína bruta (PB) das folhas e ramos em dois cortes. Nos dois cortes da leguminosa observou-se que os teores de FDA, hemicelulose, celulose e lignina das folhas não apresentaram respostas isoladas ou combinadas às doses de fósforo e cálcio. Concluiu-se que o fornecimento combinado de fósforo e cálcio não influenciou na qualidade nutricional da leguminosa. O fornecimento isolado de cálcio interferiu somente no teor de FDN e fornecimento de fósforo na PB das folhas. As doses de fósforo de 31,5 mg dm-3 e 28,2 mg dm-3 foram responsáveis pelo menor teor de FDN nas folhas e pelo maior teor de hemicelulose nos ramos, respectivamente.(AU)