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Biotransformation of catechin and extraction of active polysaccharide from green tea leaves via simultaneous treatment with tannase and pectinase.
Baik, Joo Hyun; Shin, Kwang-Soon; Park, Yooheon; Yu, Kwang-Won; Suh, Hyung Joo; Choi, Hyeon-Son.
Afiliação
  • Baik JH; Cosmax Bio INC, Jecheon, 390-250, Republic of Korea.
  • Shin KS; Department of Food Science and Biotechnology, Kyonggi University, Suwon, 443-760, Republic of Korea.
  • Park Y; Department of Food and Nutrition, Korea University, Seoul, 136-703, Republic of Korea.
  • Yu KW; Department of Food and Nutrition, Korea National University of Transportation, Jeungpyeong, 368-701, Republic of Korea.
  • Suh HJ; Department of Food and Nutrition, Korea University, Seoul, 136-703, Republic of Korea.
  • Choi HS; Department of Food Science and Technology, Seoul Women's University, Seoul, 139-774, Republic of Korea.
J Sci Food Agric ; 95(11): 2337-44, 2015 Aug 30.
Article em En | MEDLINE | ID: mdl-25307474
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poligalacturonase / Polissacarídeos / Chá / Hidrolases de Éster Carboxílico / Extratos Vegetais / Catequina / Camellia sinensis Limite: Animals / Humans Idioma: En Revista: J Sci Food Agric Ano de publicação: 2015 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poligalacturonase / Polissacarídeos / Chá / Hidrolases de Éster Carboxílico / Extratos Vegetais / Catequina / Camellia sinensis Limite: Animals / Humans Idioma: En Revista: J Sci Food Agric Ano de publicação: 2015 Tipo de documento: Article