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Comparative analysis of genetic polymorphisms among Monascus strains by ISSR and RAPD markers.
Yang, Cheng-Long; Wu, Xiao-Ping; Chen, Bingzhi; Deng, Si-Shan; Chen, Zhang-E; Huang, Ying-Ying; Jin, Shan-Shan.
Afiliação
  • Yang CL; Institute of Agricultural Engineering Technology, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian, China.
  • Wu XP; Mycological Research Center, Fujian Agriculture and Forestry University, Fuzhou, Fujian, China.
  • Chen B; Mycological Research Center, Fujian Agriculture and Forestry University, Fuzhou, Fujian, China.
  • Deng SS; Fujian Academy of Medical Sciences, Fuzhou, Fujian, China.
  • Chen ZE; Mycological Research Center, Fujian Agriculture and Forestry University, Fuzhou, Fujian, China.
  • Huang YY; Institute of Agricultural Engineering Technology, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian, China.
  • Jin SS; Mycological Research Center, Fujian Agriculture and Forestry University, Fuzhou, Fujian, China.
J Sci Food Agric ; 97(2): 636-640, 2017 Jan.
Article em En | MEDLINE | ID: mdl-27129880
ABSTRACT

BACKGROUND:

The genus Monascus includes several species of fungi valued across Asia for their culinary uses and diverse medicinal properties. In this study, we evaluated the applicability of random amplified polymorphic DNA (RAPD) and inter-simple sequence repeats (ISSR) markers in characterizing the genetic diversity in 41 Monascus strains collected from various regions of Fujian Province, the leading producer of Monascus in China.

RESULTS:

Seven screened ISSR primers generated 56 polymorphic bands, of which 93.33% were polymorphic. The genetic similarity coefficients (GSC) of the strains ranged from 0.50 to 1.00. Comparative sequence analysis using seven screened RAPD primers amplified a total of 49 polymorphic bands, of which 81.67% were polymorphic; GSC values ranged from 0.62 to 1.00.

CONCLUSION:

Correlation analysis revealed a significant positive correlation in genetic distances assessed using above two markers, which indicated they were suitable for Monascus species characterization. ISSR markers were more suitable for the classification and determination of Monascus species, while RAPD markers appear to be preferable for analyzing the differences among strains within the same species. Our study revealed that Monascus possesses rich genetic diversity, and that the genetic relationships among the selected strains were, to a very limited extent, correlated to their geographical variation. © 2016 Society of Chemical Industry.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polimorfismo Genético / Monascus País/Região como assunto: Asia Idioma: En Revista: J Sci Food Agric Ano de publicação: 2017 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polimorfismo Genético / Monascus País/Região como assunto: Asia Idioma: En Revista: J Sci Food Agric Ano de publicação: 2017 Tipo de documento: Article País de afiliação: China