Your browser doesn't support javascript.
loading
Evaluation of California-Grown Blood and Cara Cara Oranges Through Consumer Testing, Descriptive Analysis, and Targeted Chemical Profiling.
Simons, Tyler J; McNeil, Christopher J; Pham, Vi D; Suh, Joon Hyuk; Wang, Yu; Slupsky, Carolyn M; Guinard, Jean-Xavier.
Afiliação
  • Simons TJ; Dept. of Food Science & Technology, Univ. of California, Davis, One Shields Ave, Davis, CA, 95616, U.S.A.
  • McNeil CJ; Dept. of Food Science & Technology, Univ. of California, Davis, One Shields Ave, Davis, CA, 95616, U.S.A.
  • Pham VD; Dept. of Food Science & Technology, Univ. of California, Davis, One Shields Ave, Davis, CA, 95616, U.S.A.
  • Suh JH; Citrus Research and Education Center, Food Science and Human Nutrition, Univ. of Florida, 700 Experiment Station Rd, Lake Alfred, FL, 33850, U.S.A.
  • Wang Y; Citrus Research and Education Center, Food Science and Human Nutrition, Univ. of Florida, 700 Experiment Station Rd, Lake Alfred, FL, 33850, U.S.A.
  • Slupsky CM; Dept. of Food Science & Technology, Univ. of California, Davis, One Shields Ave, Davis, CA, 95616, U.S.A.
  • Guinard JX; Dept. of Food Science & Technology, Univ. of California, Davis, One Shields Ave, Davis, CA, 95616, U.S.A.
J Food Sci ; 84(11): 3246-3263, 2019 Nov.
Article em En | MEDLINE | ID: mdl-31609472

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Paladar / Comportamento do Consumidor / Citrus sinensis Tipo de estudo: Prognostic_studies / Qualitative_research Limite: Adult / Aged / Humans / Male / Middle aged País/Região como assunto: America do norte Idioma: En Revista: J Food Sci Ano de publicação: 2019 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Paladar / Comportamento do Consumidor / Citrus sinensis Tipo de estudo: Prognostic_studies / Qualitative_research Limite: Adult / Aged / Humans / Male / Middle aged País/Região como assunto: America do norte Idioma: En Revista: J Food Sci Ano de publicação: 2019 Tipo de documento: Article País de afiliação: Estados Unidos