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1.
Microbial contamination pathways in a poultry abattoir provided clues on the distribution and persistence of Arcobacter spp.
Appl Environ Microbiol;
90(5): e0029624, 2024 May 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-38647295
2.
Selection of food cultures with protective properties for cooked ham.
Food Microbiol;
112: 104218, 2023 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-36906317
3.
Functional pangenome analysis reveals high virulence plasticity of Aliarcobacter butzleri and affinity to human mucus.
Genomics;
113(4): 2065-2076, 2021 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-33961980
4.
Changes in gut bacterial communities in canaries infected by Macrorhabdus ornithogaster.
Avian Pathol;
48(2): 111-120, 2019 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-30499334
5.
A bioinformatics pipeline integrating predictive metagenomics profiling for the analysis of 16S rDNA/rRNA sequencing data originated from foods.
Food Microbiol;
76: 279-286, 2018 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-30166151
6.
Microbiota of an Italian Grana-Like Cheese during Manufacture and Ripening, Unraveled by 16S rRNA-Based Approaches.
Appl Environ Microbiol;
82(13): 3988-3995, 2016 07 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-27107125
7.
Arcobacteraceae comparative genome analysis demonstrates genome heterogeneity and reduction in species isolated from animals and associated with human illness.
Heliyon;
9(7): e17652, 2023 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-37449094
8.
Transcriptome Analysis of Arcobacter butzleri Infection in a Mucus-Producing Human Intestinal In Vitro Model.
Microbiol Spectr;
11(1): e0207122, 2023 02 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-36622176
9.
Metataxonomic signature of beef burger perishability depends on the meat origin prior grinding.
Food Res Int;
156: 111103, 2022 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-35650996
10.
comK prophage junction fragments as markers for Listeria monocytogenes genotypes unique to individual meat and poultry processing plants and a model for rapid niche-specific adaptation, biofilm formation, and persistence.
Appl Environ Microbiol;
77(10): 3279-92, 2011 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-21441318
11.
Functional Biodiversity of Yeasts Isolated from Colombian Fermented and Dry Cocoa Beans.
Microorganisms;
8(7)2020 Jul 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-32708172
12.
Effect of Atmospheric Pressure Plasma on Listeria monocytogenes Attached to Abiotic Surfaces.
J Food Prot;
82(2): 233-237, 2019 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-30667294
13.
Antilisterial Effect and Influence on Listeria monocytogenes Gene Expression of Enterocin or Enterococcus faecalis in Sliced Dry-Cured Ham Stored at 7°C.
J Food Prot;
82(9): 1598-1606, 2019 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-31436483
14.
Microbial dynamics of Castelmagno PDO, a traditional Italian cheese, with a focus on lactic acid bacteria ecology.
Int J Food Microbiol;
122(3): 302-11, 2008 Mar 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-18272246
15.
Detection, quantification and vitality of Listeria monocytogenes in food as determined by quantitative PCR.
Int J Food Microbiol;
121(1): 99-105, 2008 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-18061295
16.
Microbiological characterization of artisanal Raschera PDO cheese: analysis of its indigenous lactic acid bacteria.
Food Microbiol;
25(2): 392-9, 2008 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-18206782
17.
Sausage fermentation and starter cultures in the era of molecular biology methods.
Int J Food Microbiol;
279: 26-32, 2018 Aug 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-29723706
18.
Molecular identification and physiological characterization of yeasts, lactic acid bacteria and acetic acid bacteria isolated from heap and box cocoa bean fermentations in West Africa.
Int J Food Microbiol;
216: 69-78, 2016 Jan 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-26425801
19.
Genetic Characterization of Lactic Acid Bacteria Isolated from Tunisian Milk Waste and their Antimicrobial Activity Against some Bacteria Implicated in Nosocomial Infections.
Infect Disord Drug Targets;
16(3): 182-191, 2016.
Artículo
en Inglés
| MEDLINE | ID: mdl-27449666
20.
Culture independent methods to assess the diversity and dynamics of microbiota during food fermentation.
Int J Food Microbiol;
167(1): 29-43, 2013 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-23791362