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1.
Biochim Biophys Acta ; 1844(9): 1662-74, 2014 Sep.
Artículo en Inglés | MEDLINE | ID: mdl-24982029

RESUMEN

Urease, the most efficient enzyme so far discovered, depends on the presence of nickel ions in the catalytic site for its activity. The transformation of inactive apo-urease into active holo-urease requires the insertion of two Ni(II) ions in the substrate binding site, a process that involves the interaction of four accessory proteins named UreD, UreF, UreG and UreE. This study, carried out using calorimetric and NMR-based structural analysis, is focused on the interaction between UreE and UreG from Sporosarcina pasteurii, a highly ureolytic bacterium. Isothermal calorimetric protein-protein titrations revealed the occurrence of a binding event between SpUreE and SpUreG, entailing two independent steps with positive cooperativity (Kd1=42±9µM; Kd2=1.7±0.3µM). This was interpreted as indicating the formation of the (UreE)2(UreG)2 hetero-oligomer upon binding of two UreG monomers onto the pre-formed UreE dimer. The molecular details of this interaction were elucidated using high-resolution NMR spectroscopy. The occurrence of SpUreE chemical shift perturbations upon addition of SpUreG was investigated and analyzed to establish the protein-protein interaction site. The latter appears to involve the Ni(II) binding site as well as mobile portions on the C-terminal and the N-terminal domains. Docking calculations based on the information obtained from NMR provided a structural basis for the protein-protein contact site. The high sequence and structural similarity within these protein classes suggests a generality of the interaction mode among homologous proteins. The implications of these results on the molecular details of the urease activation process are considered and analyzed.


Asunto(s)
Proteínas Bacterianas/química , Proteínas Portadoras/química , Níquel/química , Sporosarcina/química , Ureasa/química , Proteínas Bacterianas/genética , Proteínas Bacterianas/metabolismo , Calorimetría , Proteínas Portadoras/genética , Proteínas Portadoras/metabolismo , Cationes Bivalentes , Escherichia coli/genética , Escherichia coli/metabolismo , Expresión Génica , Cinética , Espectroscopía de Resonancia Magnética , Simulación del Acoplamiento Molecular , Níquel/metabolismo , Proteínas de Unión a Fosfato , Unión Proteica , Dominios y Motivos de Interacción de Proteínas , Multimerización de Proteína , Estructura Secundaria de Proteína , Proteínas Recombinantes/química , Proteínas Recombinantes/genética , Proteínas Recombinantes/metabolismo , Sporosarcina/enzimología , Termodinámica , Ureasa/genética , Ureasa/metabolismo
2.
J Exp Bot ; 61(11): 3029-39, 2010 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-20462945

RESUMEN

Apple fruit are well known for their storage life, although a wide range of flesh softening occurs among cultivars. Loss of firmness is genetically coordinated by the action of several cell wall enzymes, including polygalacturonase (PG) which depolymerizes cell wall pectin. By the analysis of 'Fuji' (Fj) and 'Mondial Gala' (MG), two apple cultivars characterized by a distinctive ripening behaviour, the involvement of Md-PG1 in the fruit softening process was confirmed to be ethylene dependent by its transcript being down-regulated by 1-methylcyclopropene treatment in MG and in the low ethylene-producing cultivar Fj. Comparing the PG sequence of MG and Fj, a single nucleotide polymorphism (SNP) was discovered. Segregation of the Md-PG1(SNP) marker within a full-sib population, obtained by crossing Fj and MG, positioned Md-PG1 in the linkage group 10 of MG, co-located with a quantitative trait locus (QTL) identified for fruit firmness in post-harvest ripening. Fruit firmness and softening analysed in different stages, from harvest to post-storage, determined a shift of the QTL from the top of this linkage group to the bottom, where Md-ACO1, a gene involved in ethylene biosynthesis in apple, is mapped. This PG-ethylene-related gene has beeen positioned in the apple genome on chromosome 10, which contains several QTLs controlling fruit firmness and softening, and the interplay among the allelotypes of the linked loci should be considered in the design of a marker-assisted selection breeding scheme for apple texture.


Asunto(s)
Etilenos/metabolismo , Malus/enzimología , Malus/fisiología , Proteínas de Plantas/metabolismo , Poligalacturonasa/metabolismo , Sitios de Carácter Cuantitativo , Secuencia de Bases , Mapeo Cromosómico , Frutas/enzimología , Frutas/genética , Frutas/fisiología , Regulación Enzimológica de la Expresión Génica , Genoma de Planta , Malus/genética , Datos de Secuencia Molecular , Proteínas de Plantas/genética , Poligalacturonasa/genética
3.
Metallomics ; 7(9): 1305-18, 2015 Sep.
Artículo en Inglés | MEDLINE | ID: mdl-26099858

RESUMEN

Nickel is an essential micronutrient for a large number of living organisms, but it is also a toxic metal ion when it accumulates beyond the sustainable level as it may result if and when its cellular trafficking is not properly governed. Therefore, the homeostasis and metabolism of nickel is tightly regulated through metal-specific protein networks that respond to the available Ni(II) concentration. These are directed by specific nickel sensors, able to couple Ni(II) binding to a change in their DNA binding affinity and/or specificity, thus translating the cellular level of Ni(II) into a modification of the expression of the proteins devoted to modulating nickel uptake, efflux and cellular utilization. This review describes the Ni(II)-dependent transcriptional regulators discovered so far, focusing on their structural features, metal coordination modes and metal binding thermodynamics. Understanding these properties is essential to comprehend how these sensors correlate nickel availability to metal coordination and functional responses. A broad and comparative study, described here, reveals some general traits that characterize the binding stoichiometry and Ni(II) affinity of these metallo-sensors.


Asunto(s)
Metaloproteínas/química , Metaloproteínas/metabolismo , Níquel/química , Níquel/metabolismo , Factores de Transcripción/química , Factores de Transcripción/metabolismo , Secuencia de Aminoácidos , Proteínas Bacterianas , Modelos Moleculares , Datos de Secuencia Molecular , Alineación de Secuencia , Termodinámica
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