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1.
A pro-inflammatory diet in people with multiple sclerosis is associated with an increased rate of relapse and increased FLAIR lesion volume on MRI in early multiple sclerosis: A prospective cohort study.
Mult Scler;
29(8): 1012-1023, 2023 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-37148166
2.
Evidence of low vitamin D intakes in the Australian population points to a need for data-driven nutrition policy for improving population vitamin D status.
J Hum Nutr Diet;
36(1): 203-215, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-35253289
3.
Vitamin D Food Fortification and Biofortification Increases Serum 25-Hydroxyvitamin D Concentrations in Adults and Children: An Updated and Extended Systematic Review and Meta-Analysis of Randomized Controlled Trials.
J Nutr;
151(9): 2622-2635, 2021 09 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-34113994
4.
An exploratory study of diet in childhood and young adulthood and adult-onset multiple sclerosis.
Mult Scler;
27(10): 1611-1614, 2021 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-33464166
5.
High Prudent diet factor score predicts lower relapse hazard in early multiple sclerosis.
Mult Scler;
27(7): 1112-1124, 2021 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-32701031
6.
Prevalence and predictors of vitamin D deficiency in a nationally representative sample of Australian Aboriginal and Torres Strait Islander adults.
Br J Nutr;
126(1): 101-109, 2021 07 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-33028435
7.
Hospitalisations for falls and hip fractures attributable to vitamin D deficiency in older Australians.
Br J Nutr;
126(11): 1682-1686, 2021 12 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-33509323
8.
Navigating dietary advice for multiple sclerosis.
Health Expect;
24(3): 853-862, 2021 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-33838061
9.
Seafood, fatty acid biosynthesis genes, and multiple sclerosis susceptibility.
Mult Scler;
26(12): 1476-1485, 2020 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-33063621
10.
A Higher Mediterranean Diet Score, Including Unprocessed Red Meat, Is Associated with Reduced Risk of Central Nervous System Demyelination in a Case-Control Study of Australian Adults.
J Nutr;
149(8): 1385-1392, 2019 08 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31131415
11.
A healthy dietary pattern associates with a lower risk of a first clinical diagnosis of central nervous system demyelination.
Mult Scler;
25(11): 1514-1525, 2019 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-30084751
12.
Prevalence and predictors of vitamin D deficiency in a nationally representative sample of adults participating in the 2011-2013 Australian Health Survey.
Br J Nutr;
121(8): 894-904, 2019 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-30674358
13.
Dietary patterns, body mass index and inflammation: Pathways to depression and mental health problems in adolescents.
Brain Behav Immun;
69: 428-439, 2018 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-29339318
14.
Serum 25-hydroxyvitamin D concentrations and cardiometabolic risk factors in adolescents and young adults.
Br J Nutr;
115(11): 1994-2002, 2016 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-27153206
15.
Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed.
J Nutr;
145(5): 969-76, 2015 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-25761500
16.
Low dietary intake of magnesium is associated with increased externalising behaviours in adolescents.
Public Health Nutr;
18(10): 1824-30, 2015 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-25373528
17.
Comparing the effects of sun exposure and vitamin D supplementation on vitamin D insufficiency, and immune and cardio-metabolic function: the Sun Exposure and Vitamin D Supplementation (SEDS) Study.
BMC Public Health;
15: 115, 2015 Feb 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-25884724
18.
Vitamin D status and predictors of serum 25-hydroxyvitamin D concentrations in Western Australian adolescents.
Br J Nutr;
112(7): 1154-62, 2014 Oct 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-25137493
19.
Low serum 25-hydroxyvitamin D concentrations associate with non-alcoholic fatty liver disease in adolescents independent of adiposity.
J Gastroenterol Hepatol;
29(6): 1215-22, 2014 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-24611991
20.
Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements.
Public Health Nutr;
17(4): 721-31, 2014 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-23442310