Detalles de la búsqueda
1.
The Effects of Encapsulation on the In Vitro Anti-Clostridial Activity of Olive Mill Wastewater Polyphenolic Extracts: A Promising Strategy to Limit Microbial Growth in Food Systems.
Molecules;
29(7)2024 Mar 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38611721
2.
Occurrence of Hydroxytyrosol, Tyrosol and Their Metabolites in Italian Cheese.
Molecules;
28(17)2023 Aug 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-37687033
3.
Estimation of acrylamide exposure in Italian schoolchildren consuming a canteen menu: health concern in three age groups.
Int J Food Sci Nutr;
71(1): 122-131, 2020 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-31170835
4.
Comparison of PCR assays targeting the multi-copy targets B1 gene and 529 bp repetitive element for detection of Toxoplasma gondii in swine muscle.
Food Microbiol;
63: 213-216, 2017 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-28040171
5.
Seasonal variations of Italian Mediterranean Buffalo (Bubalus bubalis) Mozzarella cheese quality.
J Dairy Res;
83(4): 476-478, 2016 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-27845021
6.
Influence of Maternal and Postweaning Linseed Dietary Supplementation on Growth Rate, Lipid Profile, and Meat Quality Traits of Light Sarda Lambs.
ScientificWorldJournal;
2016: 5391682, 2016.
Artículo
en Inglés
| MEDLINE | ID: mdl-27034972
7.
Influence of manufacturing procedure on the compositional and sensory properties of n-3 fatty acid-enriched pecorino cheese.
J Dairy Res;
81(4): 455-61, 2014 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-25263780
8.
Preventing Microbial Growth in Game Meat by Applying Polyphenolic Extracts from Olive Mill Vegetation Water.
Foods;
13(5)2024 Feb 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-38472771
9.
Does hunted wild boar meat meet modern consumer nutritional expectations?
Ital J Food Saf;
13(1): 11608, 2024 Feb 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-38623279
10.
Salmonella in Wild Boar Meat: Prevalence and Risk Assessment in Central Italy (Umbria and Marche Region).
Foods;
13(8)2024 Apr 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-38672829
11.
Retrospective study on the prevalence of Yersinia enterocolitica in food collected in Umbria region (central Italy).
Ital J Food Saf;
12(1): 10996, 2023 Mar 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-37064514
12.
Wild boar captured in a large corral-style trap or hunted: preliminary comparison of meat quality traits.
Ital J Food Saf;
12(4): 11618, 2023 Nov 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-38192605
13.
Evaluation of ß-Lactamase Enzyme Activity in Outer Membrane Vesicles (OMVs) Isolated from Extended Spectrum ß-Lactamase (ESBL) Salmonella Infantis Strains.
Antibiotics (Basel);
12(4)2023 Apr 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-37107107
14.
Eustrongylides spp. parasite risk management in Atherina boyeri from Lake Trasimeno.
Ital J Food Saf;
12(3): 11338, 2023 Aug 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-37753206
15.
Assessment of the Microbiological Safety and Hygiene of Raw and Thermally Treated Milk Cheeses Marketed in Central Italy between 2013 and 2020.
Life (Basel);
13(12)2023 Dec 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-38137925
16.
Carassius auratus as a bioindicator of the health status of Lake Trasimeno and risk assessment for consumers.
Ital J Food Saf;
12(3): 11137, 2023 Aug 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-37680319
17.
Evaluation of an immunofluorescence antibody assay for the detection of antibodies against Toxoplasma gondii in meat juice samples from finishing pigs.
Foodborne Pathog Dis;
9(1): 75-8, 2012 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-22011040
18.
Editorial for the Special Issue: Game Meat and Game Meat Products: Safety, Quality and Consumer Perception.
Foods;
11(14)2022 Jul 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-35885316
19.
Antibacterial Activity of Crocus sativus L. Petals Extracts against Foodborne Pathogenic and Spoilage Microorganisms, with a Special Focus on Clostridia.
Life (Basel);
13(1)2022 Dec 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-36676009
20.
Effect of the Application of a Green Preservative Strategy on Minced Meat Products: Antimicrobial Efficacy of Olive Mill Wastewater Polyphenolic Extract in Improving Beef Burger Shelf-Life.
Foods;
11(16)2022 Aug 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-36010447