Detalles de la búsqueda
1.
In Vitro Assessment of Bio-Functional Properties from Lactiplantibacillus plantarum Strains.
Curr Issues Mol Biol;
44(5): 2321-2334, 2022 May 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-35678687
2.
Chemical Characterization and Antibiofilm Activities of Bulbs and Leaves of Two Aglione (Allium ampeloprasum var. holmense Asch. et Graebn.) Landraces Grown in Southern Italy.
Molecules;
25(23)2020 Nov 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-33255153
3.
Effect of exogenous proline on the ethanolic tolerance and malolactic performance of Oenococcus oeni.
J Food Sci Technol;
57(11): 3973-3979, 2020 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-33071319
4.
Polyphenols, Antioxidant, Antibacterial, and Biofilm Inhibitory Activities of Peel and Pulp of Citrus medica L., Citrus bergamia, and Citrus medica cv. Salò Cultivated in Southern Italy.
Molecules;
24(24)2019 Dec 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-31847295
5.
Alpha-amylase, α-glucosidase and lipase inhibiting activities of polyphenol-rich extracts from six common bean cultivars of Southern Italy, before and after cooking.
Int J Food Sci Nutr;
69(7): 824-834, 2018 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-29336184
6.
Sequential inoculum of Hanseniaspora guilliermondii and Saccharomyces cerevisiae for winemaking Campanino on an industrial scale.
World J Microbiol Biotechnol;
34(11): 161, 2018 Oct 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-30357477
7.
Evolution of free amino acids during ripening of Caciocavallo cheeses made with different milks.
J Dairy Sci;
100(12): 9521-9531, 2017 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-28941817
8.
Laurus nobilis: Composition of Essential Oil and Its Biological Activities.
Molecules;
22(6)2017 Jun 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-28587201
9.
Persistence of bacterial indicators and zoonotic pathogens in contaminated cattle wastes.
BMC Microbiol;
16: 87, 2016 May 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-27206734
10.
Variability in chemical and microbiological profiles of long-ripened Caciocavallo cheeses.
J Dairy Sci;
99(12): 9521-9533, 2016 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-27771088
11.
High resolution melting analysis (HRM) as a new tool for the identification of species belonging to the Lactobacillus casei group and comparison with species-specific PCRs and multiplex PCR.
Food Microbiol;
46: 357-367, 2015 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-25475306
12.
Optimization of water curing for the preservation of chestnuts (Castanea sativa Mill.) and evaluation of microbial dynamics during process.
Food Microbiol;
42: 47-55, 2014 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-24929716
13.
Raw milk from vending machines: Effects of boiling, microwave treatment, and refrigeration on microbiological quality.
J Dairy Sci;
97(6): 3314-20, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-24704234
14.
Innovative Caciocavallo cheeses made from a mixture of cow milk with ewe or goat milk.
J Dairy Sci;
97(3): 1296-304, 2014 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-24440270
15.
Ability of synbiotic encapsulated Saccharomyces cerevisiae boulardii to grow in berry juice and to survive under simulated gastrointestinal conditions.
J Microencapsul;
31(3): 299-305, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-24405451
16.
Eruca sativa might influence the growth, survival under simulated gastrointestinal conditions and some biological features of Lactobacillus acidophilus, Lactobacillus plantarum and Lactobacillus rhamnosus strains.
Int J Mol Sci;
15(10): 17790-805, 2014 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-25275269
17.
Biodiversity of Lactobacillus plantarum from traditional Italian wines.
World J Microbiol Biotechnol;
30(8): 2299-305, 2014 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-24817564
18.
Diversity of fungal communities on Cabernet and Aglianico grapes from vineyards located in Southern Italy.
Front Microbiol;
15: 1399968, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38725687
19.
Effect of chestnut extract and chestnut fiber on viability of potential probiotic Lactobacillus strains under gastrointestinal tract conditions.
Food Microbiol;
36(2): 161-9, 2013 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-24010594
20.
Quorum sensing and phytochemicals.
Int J Mol Sci;
14(6): 12607-19, 2013 Jun 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-23774835