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1.
Environ Res ; 204(Pt D): 112379, 2022 03.
Artículo en Inglés | MEDLINE | ID: mdl-34780788

RESUMEN

While the importance of oceanic micronektonic species in biogeochemical cycles and in the transfer of matter in food webs is globally recognized, specific knowledge on elemental concentrations and their variability within this community is still poorly documented. Here, we report for the first time in the Bay of Biscay, North-East Atlantic, the body composition in various biological parameters and chemical elements of a meso-to bathypelagic micronektonic community. Stable carbon and nitrogen isotope compositions (δ13C, δ15N), C:N ratios, energy density, as well as the concentrations in 6 macro-minerals and 13 trace elements including essential (micro-nutrients) and non-essential elements (undesirables, with no know biological function) were measured in whole organisms of 4 crustacean and 11 fish species caught simultaneously around 800 m depth. The results showed a low variability of δ13C values, confirming that all studied species share the same habitat. On the contrary, large differences were observed among species for several elements. Trace elements showed the greatest variability (i.e. larger range of values), especially silver (Ag), arsenic (As), cadmium (Cd), cobalt and vanadium. Significant differences were also revealed among taxa for Ag, As, Cd, copper and strontium concentrations (with crustaceans > fish), as well as for δ15N values and phosphorus concentrations (with fish > crustaceans). Although concentrations varied greatly among species, they could be grouped according to their energy density and composition in 19 chemical elements, through hierarchical clustering analysis. Six functional groups of species have been thus identified, reflecting contrasted nutritional benefit and/or exposure to undesirables for predators feeding on this deep pelagic community. Finally, the concentrations measured for the potentially toxic trace elements (undesirables) exceeded the existing European thresholds for Cd and to a lesser extent mercury (Hg), which point out potential risks in the perspective of a future exploitation of these deep living resources by humans.


Asunto(s)
Mercurio , Oligoelementos , Contaminantes Químicos del Agua , Animales , Monitoreo del Ambiente/métodos , Peces , Cadena Alimentaria , Humanos , Mercurio/análisis , Alimentos Marinos/análisis , Oligoelementos/análisis , Contaminantes Químicos del Agua/análisis
2.
Mar Pollut Bull ; 146: 1013-1030, 2019 Sep.
Artículo en Inglés | MEDLINE | ID: mdl-31430843

RESUMEN

Trace metal contamination in the European sardine and anchovy food web was investigated in the Gulf of Lions, NW Mediterranean Sea, including seawater and size fractions of plankton. The results highlighted: i) higher and more variable concentrations in the smaller plankton size classes for all metals except cadmium; ii) higher concentrations in anchovy versus sardine for all elements except lead; iii) different patterns of metal bioaccumulation through the food web: cobalt, nickel, copper, silver, lead and zinc displayed continuously decreasing concentrations (with the exception of increased zinc in fish only), while mercury concentrations dropped considerably in larger plankton size classes and rose significantly in fish. Lastly, cadmium concentrations were found to be highest in intermediate plankton size classes, with very low levels in fish. The need to efficiently characterize the biological composition of plankton in order to fully identify its role in the mobilization and transfer of metals was highlighted.


Asunto(s)
Peces/metabolismo , Cadena Alimentaria , Metales/metabolismo , Plancton/metabolismo , Oligoelementos/metabolismo , Contaminantes Químicos del Agua/metabolismo , Animales , Mar Mediterráneo , Alimentos Marinos/análisis , Agua de Mar/química , Especificidad de la Especie
3.
Environ Pollut ; 233: 844-854, 2018 Feb.
Artículo en Inglés | MEDLINE | ID: mdl-29149758

RESUMEN

Mercury (Hg) is a global contaminant of environmental concern. Numerous factors influencing its bioaccumulation in marine organisms have already been described at both individual and species levels (e.g., size or age, habitat, trophic level). However, few studies have compared the trophic characteristics of ecosystems to explain underlying mechanisms of differences in Hg bioaccumulation and biomagnification among food webs and systems. The present study aimed at investigating the potential primary role of the trophic status of systems on Hg bioaccumulation and biomagnification in temperate marine food webs, as shown by their medium-to high-trophic level consumers. It used data from samples collected at the shelf-edge (i.e. offshore organisms) in two contrasted ecosystems: the Bay of Biscay in the North-East Atlantic Ocean and the Gulf of Lion in the North-West Mediterranean Sea. Seven species including crustaceans, sharks and teleost fish, previously analysed for their total mercury (T-Hg) concentrations and their stable carbon and nitrogen isotope compositions, were considered for a meta-analysis. In addition, methylated mercury forms (or methyl-mercury, Me-Hg) were analysed. Mediterranean organisms presented systematically lower sizes than Atlantic ones, and lower δ13C and δ15N values, the latter values especially highlighting the more oligotrophic character of Mediterranean waters. Mediterranean individuals also showed significantly higher T-Hg and Me-Hg concentrations. Conversely, Me-Hg/T-Hg ratios were higher than 85% for all species, and quite similar between systems. Finally, the biomagnification power of Hg was different between systems when considering T-Hg, but not when considering Me-Hg, and was not different between the Hg forms within a given system. Overall, the different parameters showed the crucial role of the low primary productivity and its effects rippling through the compared ecosystems in the higher Hg bioaccumulation seen in organisms from oligotrophic Mediterranean waters.


Asunto(s)
Ecosistema , Monitoreo del Ambiente , Cadena Alimentaria , Mercurio/metabolismo , Contaminantes Químicos del Agua/metabolismo , Animales , Organismos Acuáticos/metabolismo , Océano Atlántico , Peces , Mar Mediterráneo , Mercurio/análisis , Compuestos de Metilmercurio , Isótopos de Nitrógeno/análisis , Mar del Norte , Contaminantes Químicos del Agua/análisis
4.
Sci Total Environ ; 596-597: 481-495, 2017 Oct 15.
Artículo en Inglés | MEDLINE | ID: mdl-28458223

RESUMEN

Albacore tuna (Thunnus alalunga) is a highly commercial fish species harvested in the world's Oceans. Identifying the potential links between populations is one of the key tools that can improve the current management across fisheries areas. In addition to characterising populations' contamination state, chemical compounds can help refine foraging areas, individual flows and populations' structure, especially when combined with other intrinsic biogeochemical (trophic) markers such as carbon and nitrogen stable isotopes. This study investigated the bioaccumulation of seven selected trace metals - chromium, nickel, copper (Cu), zinc (Zn), cadmium (Cd), mercury (Hg) and lead - in the muscle of 443 albacore tunas, collected over two seasons and/or years in the western Indian Ocean (WIO: Reunion Island and Seychelles) and in the south-eastern Atlantic Ocean (SEAO: South Africa). The main factor that explained metal concentration variability was the geographic origin of fish, rather than the size and the sex of individuals, or the season/year of sampling. The elements Cu, Zn, Cd and Hg indicated a segregation of the geographic groups most clearly. For similar sized-individuals, tunas from SEAO had significantly higher concentrations in Cu, Zn and Cd, but lower Hg concentrations than those from WIO. Information inferred from the analysis of trophic markers (δ13C, δ15N) and selected persistent organic pollutants, as well as information on stomach contents, corroborated the geographical differences obtained by trace metals. It also highlighted the influence of trophic ecology on metal bioaccumulation. Finally, this study evidenced the potential of metals and chemical contaminants in general as tracers, by segregating groups of individuals using different food webs or habitats, to better understand spatial connectivity at the population scale. Limited flows of individuals between the SEAO and the WIO are suggested. Albacore as predatory fish also provided some information on environmental and food web chemical contamination in the different study areas.


Asunto(s)
Monitoreo del Ambiente , Metales Pesados/análisis , Alimentos Marinos/análisis , Atún , Contaminantes Químicos del Agua/análisis , Animales , Océano Atlántico , Geografía , Océano Índico , Seychelles , Sudáfrica , Análisis Espacial
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