RESUMEN
The radioactive fission product 90Sr has a sufficient half-life (28.8 years) to be detected long after its appearance in the environment. After its uptake into the soil-edible plant system, it enters the food chain and represents a potential source of contamination that threatens human health. Due to these facts, tracking the distribution of the artificial radionuclide 90Sr in the soil-edible plant system is a subject of intense research. The tracking of the 90Sr radionuclide distribution in the soil profile, as well as in the crops on the long-term experimental fields was carried out using beta radiation spectrometry. The radiochemical analytical method was used to analyze the 90Sr content in cultivated soil and crops. The conducted study focused on the experimental substantiation of the developed model for predicting the behavior of 90Sr in the cultivated soil-crop system. The results of using the applied radioecological model for the transfer of 90Sr from the soil to the above-ground part of crops showed a relatively good agreement with the experimentally determined values of the soil-crop transfer factor, which indicates that the used model can be successfully applied for the prediction of the behavior of 90Sr in the soil-soil solution-crop system.
RESUMEN
Cover crops play an important role in low-input cropping systems, increasing the use of agro-ecosystem services. Due to the lack of information about the impact of cover crops and bio-fertilizers on popcorn maize (Zea mays everta Sturt.) growth and yield quality, especially the popping volume and nutritive quality, such as concentrations of protein and mineral elements, this research aimed to provide essential information. The interrelation between popcorn maize productivity and quality with important groups of soil microorganisms presents additional novelty. The results demonstrated that field pea is a beneficial cover crop, especially when combined with a bio-fertilizer, supporting the accumulation of maize biomass, chlorophyll, yield potential, and the concentrations of protein, Ca, Mg, Fe, and Zn. In addition, field pea residues promoted N-fixing bacteria, and the number of total microorganisms, especially actinomycetes and decomposing bacteria, which could promote nutrient uptake and grain quality. Residues of cover crop mixtures, common vetch + winter oats and field pea + winter oats, promoted the total number of microorganisms in the soil, and up to the end of vegetation, a greater number of decomposition and ammonification microorganisms were found, especially when the bio-fertilizer was applied, which consequently could support greater maize biomass. Popping volume, as a main trait of popcorn maize, had the highest value in the common vetch + winter oats variant, supporting again the statement that quality traits could be enhanced in sustainable production. Unlike living cover crops, mulch mainly affected soil microbial communities and promoted the development of actinomycetes and cellulolytic microorganisms during the growing season. The results of this research could contribute to the development of sustainable popcorn maize production for improved grain quality. They could also serve as a basis for isolating beneficial soil microorganisms to develop new bio-fertilizers that could improve maize production in synergy with cover crops.