Detalles de la búsqueda
1.
Dietary Intake Assessment Using a Novel, Generic Meal-Based Recall and a 24-Hour Recall: Comparison Study.
J Med Internet Res;
26: e48817, 2024 Feb 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-38354039
2.
Effect of reduced-calcium and high-calcium cheddar cheese consumption on the excretion of faecal fat: a 2-week cross-over dietary intervention study.
Eur J Nutr;
62(4): 1755-1765, 2023 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-36820883
3.
Effects of an Extract of the Brown Seaweed Ascophylum nodosum on Postprandial Glycaemic Control in Healthy Subjects: A Randomized Controlled Study.
Mar Drugs;
21(6)2023 May 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37367662
4.
Moving towards more sustainable diets: Is there potential for a personalised approach in practice?
J Hum Nutr Diet;
36(6): 2256-2267, 2023 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-37545042
5.
A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.
J Nutr;
152(10): 2297-2308, 2022 10 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-35816468
6.
Associations between dietary patterns, FTO genotype and obesity in adults from seven European countries.
Eur J Nutr;
61(6): 2953-2965, 2022 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-35307761
7.
Genetic and Environmental Contributions to Variation in the Stable Urinary NMR Metabolome over Time: A Classic Twin Study.
J Proteome Res;
20(8): 3992-4000, 2021 08 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34304563
8.
Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial.
Int J Behav Nutr Phys Act;
18(1): 70, 2021 06 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-34092234
9.
Ageing rate of older adults affects the factors associated with, and the determinants of malnutrition in the community: a systematic review and narrative synthesis.
BMC Geriatr;
21(1): 676, 2021 12 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-34863118
10.
Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomised controlled trial.
Br J Nutr;
123(12): 1396-1405, 2020 06 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-32234083
11.
Exploring Covariation between Traditional Markers of Metabolic Health and the Plasma Metabolomic Profile: A Classic Twin Design.
J Proteome Res;
18(6): 2613-2623, 2019 06 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-31074629
12.
Factors influencing the cardiometabolic response to (poly)phenols and phytosterols: a review of the COST Action POSITIVe activities.
Eur J Nutr;
58(Suppl 2): 37-47, 2019 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-31492975
13.
Targeting the delivery of dietary plant bioactives to those who would benefit most: from science to practical applications.
Eur J Nutr;
58(Suppl 2): 65-73, 2019 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-31637468
14.
Higher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European study.
Int J Food Sci Nutr;
70(2): 240-253, 2019 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-30049236
15.
Associations of vitamin D status with dietary intakes and physical activity levels among adults from seven European countries: the Food4Me study.
Eur J Nutr;
57(4): 1357-1368, 2018 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-28289868
16.
Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses.
Int J Mol Sci;
19(3)2018 Feb 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-29495642
17.
Exploring the Links between Diet and Health in an Irish Cohort: A Lipidomic Approach.
J Proteome Res;
16(3): 1280-1287, 2017 03 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-28145113
18.
Capturing health and eating status through a nutritional perception screening questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention: the Food4Me study.
Int J Behav Nutr Phys Act;
14(1): 168, 2017 12 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-29228998
19.
Metabotyping for the development of tailored dietary advice solutions in a European population: the Food4Me study.
Br J Nutr;
118(8): 561-569, 2017 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-29056103
20.
Plasma n-3 polyunsaturated fatty status and its relationship with vitamin E intake and plasma level.
Eur J Nutr;
56(3): 1281-1291, 2017 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-26924304