Detalles de la búsqueda
1.
Fabrication, characterization, and potential applications of re-assembled casein micelles.
Crit Rev Food Sci Nutr;
: 1-25, 2023 Mar 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36995267
2.
Covalently Immobilized Battacin Lipopeptide Gels with Activity against Bacterial Biofilms.
Molecules;
25(24)2020 Dec 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-33334031
3.
Interfacial Structures of Droplet-Stabilized Emulsions Formed with Whey Protein Microgel Particles as Revealed by Small- and Ultra-Small-Angle Neutron Scattering.
Langmuir;
35(37): 12017-12027, 2019 09 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-31411485
4.
Battacin-Inspired Ultrashort Peptides: Nanostructure Analysis and Antimicrobial Activity.
Biomacromolecules;
20(7): 2515-2529, 2019 07 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-31145611
5.
A theoretical and experimental investigation of the effect of sodium dodecyl sulfate on the structural and conformational properties of bovine ß-casein.
Soft Matter;
15(7): 1551-1561, 2019 Feb 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-30663758
6.
Structure-mechanical property correlations of hydrogel forming ß-sheet peptides.
Chem Soc Rev;
45(17): 4797-824, 2016 Aug 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-27301699
7.
Nonlinear Behavior of Gelatin Networks Reveals a Hierarchical Structure.
Biomacromolecules;
17(2): 590-600, 2016 Feb 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-26667303
8.
Zooming in: Structural Investigations of Rheologically Characterized Hydrogen-Bonded Low-Methoxyl Pectin Networks.
Biomacromolecules;
16(10): 3209-16, 2015 Oct 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-26291120
9.
Analysis of low molecular weight metabolites in tea using mass spectrometry-based analytical methods.
Crit Rev Food Sci Nutr;
54(7): 924-37, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-24499071
10.
Conjugation of chitopentaose with ß-lactoglobulin using Maillard reaction, and its effect on the allergic desensitization in vivo.
Int J Biol Macromol;
258(Pt 2): 128913, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38141707
11.
Study of the in vitro properties of oligopeptides from whey protein isolate with high Fisher's ratio and their ability to prevent allergic response to ß-lactoglobulin in vivo.
Food Chem;
405(Pt A): 134841, 2023 Mar 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36368099
12.
Physicochemical properties and molecular structure of lotus seed starch.
Carbohydr Polym;
305: 120515, 2023 Apr 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36737183
13.
Granular architecture of lotus seed starch and its impact on physicochemical properties.
Food Res Int;
174(Pt 1): 113564, 2023 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-37986517
14.
Gastrointestinal digestibility of micellar casein dispersions: Effects of caprine vs bovine origin, and partial colloidal calcium depletion using in vitro digestion models for the adults and elderly.
Food Chem;
416: 135865, 2023 Aug 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36905711
15.
Non-targeted analysis of tea by hydrophilic interaction liquid chromatography and high resolution mass spectrometry.
Food Chem;
134(3): 1616-23, 2012 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-25005990
16.
Modification of the interfacial structure of droplet-stabilised emulsions during in vitro dynamic gastric digestion: Impact on in vitro intestinal lipid digestion.
J Colloid Interface Sci;
608(Pt 2): 1286-1296, 2022 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34758419
17.
Supramolecular structure of quinoa starch affected by nonenyl succinic anhydride (NSA) substitution.
Int J Biol Macromol;
218: 181-189, 2022 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-35809675
18.
Impacts of sonication and high hydrostatic pressure on the structural and physicochemical properties of quinoa protein isolate dispersions at acidic, neutral and alkaline pHs.
Ultrason Sonochem;
91: 106232, 2022 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-36435086
19.
Probing the conjugation of epigallocatechin gallate with ß-lactoglobulin and its in vivo desensitization efficiency.
Food Funct;
12(22): 11343-11350, 2021 Nov 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34668899
20.
Formation by high power ultrasound of aggregated emulsions stabilised with milk protein concentrate (MPC70).
Ultrason Sonochem;
81: 105852, 2021 Dec 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-34875554